Serial Number | 86966448 |
Word Mark | DIVINE RESERVE |
Filing Date | Wednesday, April 6, 2016 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, October 6, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Disclaimer with Predetermined Text | "RESERVE" |
Goods and Services | Beer |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 12, 2016 |
Primary Code | 032 |
First Use Anywhere Date | Monday, October 17, 2005 |
First Use In Commerce Date | Monday, October 17, 2005 |
Party Name | Saint Arnold Brewing Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 772022028 |
Event Date | Event Description |
Friday, October 6, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, October 6, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, October 6, 2017 | ASSIGNED TO EXAMINER |
Thursday, February 23, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, February 23, 2017 | FINAL REFUSAL E-MAILED |
Thursday, February 23, 2017 | FINAL REFUSAL WRITTEN |
Tuesday, January 24, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 23, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 23, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, July 23, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, July 23, 2016 | NON-FINAL ACTION E-MAILED |
Saturday, July 23, 2016 | NON-FINAL ACTION WRITTEN |
Wednesday, July 20, 2016 | ASSIGNED TO EXAMINER |
Tuesday, April 12, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 9, 2016 | NEW APPLICATION ENTERED IN TRAM |