DIVINE BLISS CHOCOLATE Trademark

Trademark Overview


On Wednesday, November 4, 2020, a trademark application was filed for DIVINE BLISS CHOCOLATE with the United States Patent and Trademark Office. The USPTO has given the DIVINE BLISS CHOCOLATE trademark a serial number of 90298330. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 25, 2022. The DIVINE BLISS CHOCOLATE trademark is filed in the Staple Food Products category with the following description:

Chocolate decorations for cakes; White chocolate chips; Chocolate coated nuts; Chocolate mousses; Chocolate covered raisins; Hot chocolate mixes; Frozen hot chocolate; Chocolate cakes; Chocolate based spread also containing nuts; Chocolate chips; Chocolate based beverages; Chocolate confections; Filled chocolate; Milk chocolate; Chocolate topped pretzels; Chocolate covered cookies; Chocolate for toppings; Chocolate pastes; Chocolate bars; Chocolate mousse; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate; Chocolate syrup; Chocolate powder; Chocolate truffles; Dairy-free chocolate; Chocolate candies; Chocolates and chocolate based ready to eat candies and snacks; baking chocolate; chocolate cupcakes; chocolate sprinkles
divine bliss chocolate

General Information


Serial Number90298330
Word MarkDIVINE BLISS CHOCOLATE
Filing DateWednesday, November 4, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 25, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 27, 2021

Trademark Statements


Goods and ServicesChocolate decorations for cakes; White chocolate chips; Chocolate coated nuts; Chocolate mousses; Chocolate covered raisins; Hot chocolate mixes; Frozen hot chocolate; Chocolate cakes; Chocolate based spread also containing nuts; Chocolate chips; Chocolate based beverages; Chocolate confections; Filled chocolate; Milk chocolate; Chocolate topped pretzels; Chocolate covered cookies; Chocolate for toppings; Chocolate pastes; Chocolate bars; Chocolate mousse; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate; Chocolate syrup; Chocolate powder; Chocolate truffles; Dairy-free chocolate; Chocolate candies; Chocolates and chocolate based ready to eat candies and snacks; baking chocolate; chocolate cupcakes; chocolate sprinkles
Disclaimer with Predetermined Text"CHOCOLATE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 4, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressToronto, Ontario M6J2B1
CA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressToronto, Ontario M6J2B1
CA

Trademark Events


Event DateEvent Description
Monday, April 25, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 25, 2022ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 21, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 27, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 27, 2021PUBLISHED FOR OPPOSITION
Wednesday, July 7, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, June 18, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 19, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 19, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 19, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 19, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 19, 2021NON-FINAL ACTION E-MAILED
Monday, April 19, 2021NON-FINAL ACTION WRITTEN
Saturday, April 10, 2021ASSIGNED TO EXAMINER
Monday, January 4, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, November 7, 2020NEW APPLICATION ENTERED IN TRAM