| Serial Number | 79326076 |
| Word Mark | DIVAOLIVA |
| Filing Date | Friday, April 30, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, August 17, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Flour and preparations made from cereals; bread, pastries and confectionery; pasta; macaroni; ravioli; noodles; noodle-based prepared meals; potato-based flatbreads; tortillas; mustard; vinegar, sauces (condiments); spices; ketchup (sauce); mayonnaise; marinades; dressings for salad; pesto (sauce); tomato sauce; soya sauce; pasta sauce; apple sauce (condiment); fruit coulis (sauces); fruit jellies (confectionery); chocolate; dessert mousses (confectionery); chocolate mousses; chocolate-based spreads; high-protein cereal bars; cereal bars; gluten-free bread; oat flakes; corn chips; corn flakes; muesli; chips (cereal products); flour-based dumplings; groats for human food; capers; seasonings; preserved herbs; processed seeds for use as a seasoning; garden herbs, preserved (seasonings) |
| Description of Mark | The mark is combined and colored. It contains figurative elements and matter in Latin characters. |
| Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; vegetables, tinned (canned); fruits, tinned (canned); oils and fats for food; olive oil for food; extra-virgin olive oil; olives, preserved; mushrooms, preserved; berries, preserved; beans, preserved; gherkins; pickled gherkins; peas, preserved; soya beans, preserved, for food; lentils, preserved; vegetable pastes; vegetable marrow paste; tomato paste; artichokes, preserved |
| Description of the Colors Claimed | White - verbal element, red - the image of the ribbon. |
| Indication of Colors claimed | The color(s) red - pantone 485c, pantone 7622c and white - pantone ffffff is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 3, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Veld World (UK) Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | GB |
| Event Date | Event Description |
| Monday, September 4, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, August 17, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, August 17, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 9, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, April 19, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 19, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, August 17, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, August 17, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Sunday, February 20, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, February 3, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, February 3, 2022 | REFUSAL PROCESSED BY MPU |
| Wednesday, January 12, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, January 11, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, January 3, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, December 7, 2021 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 2, 2021 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, November 18, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |