DISHI Trademark

Trademark Overview


On Sunday, January 18, 2026, a trademark application was filed for DISHI with the United States Patent and Trademark Office. The USPTO has given the DISHI trademark a serial number of 99601048. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, May 28, 2026. The DISHI trademark is filed in the Advertising, Business and Retail Services category with the following description:

Online ordering services in the field of restaurant take-out and delivery

General Information


Serial Number99601048
Word MarkDISHI
Filing DateSunday, January 18, 2026
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, May 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 16, 2026

Trademark Statements


Description of MarkThe mark consists of the stylized wording "Dishi" in black below a red square containing a white covered serving dish with three rising steam lines.
Goods and ServicesOnline ordering services in the field of restaurant take-out and delivery
Indication of Colors claimedThe color(s) Red, White and Black is/are claimed as a feature of the mark.

Classification Information


International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSunday, January 18, 2026
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSanta Barbara, CA 93103
US

Trademark Events


Event DateEvent Description
Sunday, January 18, 2026NEW APPLICATION ENTERED
Sunday, January 18, 2026APPLICATION FILING RECEIPT MAILED
Thursday, May 7, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 7, 2026NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 15, 2026ASSIGNED TO EXAMINER
Friday, May 22, 2026APPROVED FOR PUB - PRINCIPAL REGISTER