Serial Number | 88640497 |
Word Mark | DISH FIBER |
Filing Date | Thursday, October 3, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 14, 2020 |
Registration Number | 6033784 |
Registration Date | Tuesday, April 14, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 28, 2020 |
Goods and Services | Entertainment services in the nature of providing non-downloadable entertainment content, namely, movies, television program series, and television programs, and on-line video clips in the fields of comedy, drama, action, adventure, sports, musicals, current events, entertainment news, documentaries, and animation via a video-on-demand services delivered via satellite and terrestrial transmission, cable, fiber-optic, the internet, wired and wireless global computer networks, and electronic communications networks |
Goods and Services | Fiber optic and telecommunication services, namely, high-speed access to the Internet and global computer networks, and wireless electronic, digital or IP transmission of voice, messages, graphics, images, data and information, as well as high definition multimedia streaming, television and video transmission services and IP television and IP video transmission; telecommunications services, namely, providing high-speed wired and wireless broadband internet access to the internet and global computer networks; telecommunications services, namely, video and audio broadcasting services, webcasting services, and streaming of data |
Section 2(f) Limitation Statement | as to "DISH" |
Disclaimer with Predetermined Text | "FIBER" |
International Class | 038 - Services allowing people to communicate with another by a sensory means. |
US Class Codes | 100, 101, 104 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 038 |
First Use Anywhere Date | Saturday, March 31, 2018 |
First Use In Commerce Date | Saturday, March 31, 2018 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 7, 2019 |
Primary Code | 041 |
First Use Anywhere Date | Saturday, March 31, 2018 |
First Use In Commerce Date | Saturday, March 31, 2018 |
Party Name | DISH Network L.L.C. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | ENGLEWOOD, CO 80112 |
Party Name | DISH Network L.L.C. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Englewood, CO 80112 |
Party Name | DISH Network L.L.C. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Englewood, CO 80112 |
Event Date | Event Description |
Friday, May 12, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, May 12, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, May 12, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, May 12, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, May 12, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, April 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 28, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, January 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, December 20, 2019 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, December 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 17, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, December 17, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 17, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 17, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 12, 2019 | ASSIGNED TO EXAMINER |
Monday, October 7, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 7, 2019 | NEW APPLICATION ENTERED |