| Serial Number | 76507354 |
| Word Mark | DISH D'LISH |
| Filing Date | Thursday, April 17, 2003 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, March 14, 2017 |
| Registration Number | 3242764 |
| Registration Date | Tuesday, May 15, 2007 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 13, 2005 |
| Goods and Services | Processed foods, namely, chutney; salad dressing; sauces; staple foods, namely, pastries, bakery goods, spices, [ edible cake decorations, ] candy and cookies; candy mints; [ decorations for Christmas trees made of chocolate; edible decorations for cakes; candy coated, caramel, glazed, microwave, popped, processed and processed unpopped popcorn; flavored sugar; flavoring, namely, flavoring syrup, non-essential oil food flavoring, flavoring additives for non-nutritional purposes and malt extracts used as flavoring; fruit glaze; fruit pie; fruit ice; ] sauces; seasoned coatings for meat, seafood, poultry, pasta and vegetables; spice blends; rice-based, wheat-based or cereal based snack foods; topping syrup; vinegar; wine vinegar; salsa; frozen meals consisting primarily of pasta; prepared meals consisting primarily of pasta; packaged entrees consisting primarily of pasta; prepared entree consisting primarily of pasta |
| Goods and Services | [ Processed foods, namely, vegetable, meat, fish or chicken croquettes, ] Dairy-based dips, dips excluding salsa and other sauces used as dips, edible oils, flavored oils, flavored butter, fruit preserves, garden salads, jams, jelly, marinated olives; packaged entrees consisting primarily of meat, seafood, poultry, or vegetables; pickled fruit, pickled vegetables, pickles; prepared entrees consisting of meat, seafood, poultry, or vegetables; prepared meals consisting primarily of meat, seafood, poultry, or vegetables; roasted peppers, roasted vegetables; vegetable-based, garlic-based, meat based or cheese sandwich spreads; sandwich spreads, namely, [ peanut butter, ] fruit preserves, butter, margarine; [ butter and margarine substitutes; ] snack mix consisting primarily of fruits and/or nuts; fruit based snack food; vegetable salads; packaged meals consisting primarily of meat, seafood, poultry or vegetables; prepared food package combination consisting of cheese, meat and/or processed fruit, fruit-based snack foods; fruit bars |
| Goods and Services | Paper and printed material, namely, stationery; adhesive tape for stationery purposes; brochures regarding cooking, cardboard containers, labels, menus, merchandise bags, napkins, postcards and stickers; Paper and printed matter, namely, cardboard gift boxes, circulars regarding cooking, food wrappers, menu pads, recipe cards, stationery |
| Pseudo Mark | DISH D-LISH; DISH D LISH; DISH DELISH; DISH DE-LISH |
| Goods and Services | Clothing, namely, aprons, coats, hats, jackets, shirts, t-shirts, tank tops, and vests |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Prepared alcoholic cocktail ] |
| Goods and Services | Fruit flavored drinks; fruit flavored mixes to be added to water to make fruit flavored soft drinks; non-alcoholic cocktail mixes |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 6, 2003 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, March 22, 2002 |
| First Use In Commerce Date | Monday, October 21, 2002 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 6, 2003 |
| Primary Code | 025 |
| First Use Anywhere Date | Thursday, October 31, 2002 |
| First Use In Commerce Date | Thursday, October 31, 2002 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 6, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, March 22, 2002 |
| First Use In Commerce Date | Monday, October 21, 2002 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 6, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, March 22, 2002 |
| First Use In Commerce Date | Monday, October 21, 2002 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 6, 2003 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, March 22, 2002 |
| First Use In Commerce Date | Monday, October 21, 2002 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, January 15, 2013 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, October 31, 2002 |
| First Use In Commerce Date | Thursday, October 31, 2002 |
| Party Name | DISH D'LISH, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seattle, WA 98107 |
| Party Name | DISH D'LISH, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seattle, WA 98107 |
| Party Name | DISH D'LISH, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seattle, WA 98107 |
| Event Date | Event Description |
| Tuesday, December 26, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 26, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, December 26, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 26, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, December 26, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, March 14, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, March 14, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, March 14, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, March 14, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, January 17, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, May 15, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, January 14, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 14, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, January 15, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, January 15, 2013 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, November 19, 2012 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Monday, January 14, 2013 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, January 8, 2013 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Monday, December 24, 2012 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, December 14, 2012 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, November 28, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, November 19, 2012 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, October 13, 2009 | REVIEW OF CORRESPONDENCE COMPLETE |
| Tuesday, October 13, 2009 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, August 20, 2009 | PAPER RECEIVED |
| Tuesday, May 15, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 29, 2007 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Thursday, March 29, 2007 | ASSIGNED TO LIE |
| Tuesday, March 6, 2007 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 11, 2007 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, January 11, 2007 | SOU EXTENSION 2 GRANTED |
| Wednesday, November 8, 2006 | USE AMENDMENT FILED |
| Wednesday, November 8, 2006 | SOU EXTENSION 2 FILED |
| Wednesday, November 8, 2006 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 8, 2006 | TEAS STATEMENT OF USE RECEIVED |
| Sunday, June 25, 2006 | SOU EXTENSION 1 GRANTED |
| Tuesday, June 6, 2006 | SOU EXTENSION 1 FILED |
| Tuesday, June 6, 2006 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 6, 2005 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 13, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 24, 2005 | NOTICE OF PUBLICATION |
| Tuesday, May 17, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, May 6, 2005 | ASSIGNED TO LIE |
| Monday, May 2, 2005 | EXAMINERS AMENDMENT MAILED |
| Friday, April 29, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 29, 2005 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 20, 2005 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, April 8, 2005 | WITHDRAWN BEFORE PUBLICATION |
| Tuesday, February 8, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, February 7, 2005 | ASSIGNED TO LIE |
| Monday, February 7, 2005 | ASSIGNED TO LIE |
| Friday, January 14, 2005 | ASSIGNED TO LIE |
| Tuesday, January 11, 2005 | EXAMINERS AMENDMENT MAILED |
| Monday, January 10, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 10, 2005 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 14, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, October 15, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, October 15, 2004 | ASSIGNED TO LIE |
| Monday, September 27, 2004 | ASSIGNED TO LIE |
| Friday, September 17, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 17, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, April 16, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 23, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 25, 2004 | EMAIL RECEIVED |
| Tuesday, March 23, 2004 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
| Wednesday, March 24, 2004 | FAX RECEIVED |
| Tuesday, March 23, 2004 | FAX RECEIVED |
| Tuesday, September 23, 2003 | NON-FINAL ACTION E-MAILED |
| Monday, September 22, 2003 | ASSIGNED TO EXAMINER |