
| Serial Number | 97340173 |
| Word Mark | DISH |
| Filing Date | Thursday, March 31, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 1, 2023 |
| Registration Number | 7124690 |
| Registration Date | Tuesday, August 1, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 16, 2023 |
| Goods and Services | Bread; Pasta; Quiche; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Biscuits and bread; Cookie pies; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapï¿¿s; Fruit pies; Pasta salad; Pasta sauce; Rice salad; Rolls; Salad dressing; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; prepared entrees consisting primarily of pasta or rice |
| Description of Mark | The mark consists of circle with a ring surrounding it containing the word Dish with the I in Dish displayed in the shape of a spoon with a swirled line underneath the word. |
| Goods and Services | Antipasto salads; Broth; Garden salads; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Vegetable salads; prepared entrees consisting primarily of meat, fish, poultry or vegetables |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Catering services; Restaurant and catering services; Take-out restaurant services |
| Disclaimer with Predetermined Text | "DISH" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| Party Name | PKCopp Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Andover, MA 01810 |
| Party Name | PKCopp Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Andover, MA 01810 |
| Party Name | PKCopp Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Andover, MA 01810 |
| Event Date | Event Description |
| Wednesday, March 13, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 13, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 13, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 15, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, November 15, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, November 15, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 1, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 1, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 16, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 16, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 26, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 10, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 7, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 7, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 7, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 25, 2023 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, January 25, 2023 | PRIORITY ACTION E-MAILED |
| Wednesday, January 25, 2023 | PRIORITY ACTION WRITTEN |
| Wednesday, January 18, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, April 6, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 5, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 4, 2022 | NEW APPLICATION ENTERED |