| Serial Number | 79345101 |
| Word Mark | DIRTY CHOCO |
| Filing Date | Monday, May 23, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 27, 2024 |
| Registration Number | 7312249 |
| Registration Date | Tuesday, February 27, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 12, 2023 |
| Goods and Services | Confectionery, namely, bakery goods; dark chocolate; dessert puddings; rice cakes; milk chocolate; tea-based milk tea, other than milk predominating; brownies; biscuits; bread; ice cream; waffles; confectionery in jelly form; ready-made sauces; chocolate; chocolate products, namely, chocolate confections; coffee-based beverages; cakes; cookies; toast; frankfurter sandwiches |
| Description of Mark | The mark consists of four Korean characters and the wording "DIRTY CHOCO" above a rectangle featuring miscellaneous designs. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "dirty choco" and this has no meaning in a foreign language. |
| Goods and Services | Snack-bar services; fruit cafes; providing food and drink in doughnut shops; rice cakes cafes; providing food and drink in restaurants and bars; Western style restaurants; providing food and drink for guests; restaurant services via franchised restaurants; providing of food and drink; catering services; bakery cafes; providing food and drink in bakery shops; serving of tea, coffee, cocoa, carbonated drinks or fruit juice beverages; cafe and restaurant services; cafe and cafeteria services; cafe services; cafeteria and restaurant services; coffee and juice bar services; coffee house services; take-away food services in the nature of take-out restaurant services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 15, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, March 25, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Play F&B Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Play F&B Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Play F&B Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Thursday, July 14, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 15, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 19, 2022 | APPLICATION FILING RECEIPT MAILED |
| Saturday, September 3, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Tuesday, November 8, 2022 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Saturday, March 11, 2023 | ASSIGNED TO EXAMINER |
| Saturday, March 25, 2023 | NON-FINAL ACTION WRITTEN |
| Sunday, March 26, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 12, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, May 12, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, June 6, 2023 | REFUSAL PROCESSED BY IB |
| Sunday, September 10, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, September 10, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, November 4, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 22, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, December 12, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 7, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Monday, December 11, 2023 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 7, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, February 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Monday, February 26, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, February 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, July 1, 2024 | FINAL DISPOSITION PROCESSED |
| Monday, July 1, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, July 20, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |