DINGLEBERRY Trademark

Trademark Overview


On Wednesday, July 18, 2001, a trademark application was filed for DINGLEBERRY with the United States Patent and Trademark Office. The USPTO has given the DINGLEBERRY trademark a serial number of 76286809. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, February 10, 2023. The DINGLEBERRY trademark is filed in the Staple Food Products category with the following description:

chocolate coated fruit
dingleberry

General Information


Serial Number76286809
Word MarkDINGLEBERRY
Filing DateWednesday, July 18, 2001
Status800 - REGISTERED AND RENEWED
Status DateFriday, February 10, 2023
Registration Number2607349
Registration DateTuesday, August 13, 2002
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 21, 2002

Trademark Statements


Goods and Serviceschocolate coated fruit
Pseudo MarkDINGLE BERRY

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 30, 2001
Primary Code030
First Use Anywhere DateFriday, June 25, 1999
First Use In Commerce DateFriday, June 25, 1999

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBothell, WA 98011

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMission Viejo, CA 92961

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMission Viejo, CA 92961

Trademark Events


Event DateEvent Description
Friday, February 10, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, February 10, 2023REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, February 10, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, February 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 26, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, February 22, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Friday, February 22, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, February 22, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, February 22, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 4, 2013TEAS SECTION 8 & 9 RECEIVED
Monday, February 4, 2013APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 4, 2013TEAS CHANGE OF OWNER ADDRESS RECEIVED
Sunday, March 15, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, January 21, 2009REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, January 21, 2009PAPER RECEIVED
Friday, November 9, 2007CASE FILE IN TICRS
Tuesday, August 13, 2002REGISTERED-PRINCIPAL REGISTER
Tuesday, May 21, 2002PUBLISHED FOR OPPOSITION
Wednesday, May 1, 2002NOTICE OF PUBLICATION
Monday, January 14, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 24, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 24, 2001NON-FINAL ACTION MAILED
Friday, August 31, 2001ASSIGNED TO EXAMINER

Related Keywords


dingleberry fruit coated chocolate