DING PENG XIAN Trademark

Trademark Overview

On Tuesday, March 8, 2022, a trademark application was filed for DING PENG XIAN with the United States Patent and Trademark Office. The USPTO has given the DING PENG XIAN trademark a serial number of 97301450. The federal status of this trademark filing is REGISTERED as of Tuesday, September 24, 2024. This trademark is owned by TOHKIN FOOD (USA) LLC. The DING PENG XIAN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flavourings, other than essential oils, for soups; seasonings; marinades

Soup mixes; soup concentrates; preparations for making soup; mixes for making soup; extracts for soup
ding peng xian

General Information

Serial Number97301450
Word MarkDING PENG XIAN
Filing DateTuesday, March 8, 2022
Status700 - REGISTERED
Status DateTuesday, September 24, 2024
Registration Number7516773
Registration DateTuesday, September 24, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 16, 2023

Trademark Statements

Goods and ServicesFlavourings, other than essential oils, for soups; seasonings; marinades
Goods and ServicesSoup mixes; soup concentrates; preparations for making soup; mixes for making soup; extracts for soup
Translation of Words in MarkThe English translation of DING PENG XIAN in the mark is VESSEL COOKING FRESH.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 14, 2022
Primary Code029
First Use Anywhere DateTuesday, April 16, 2024
First Use In Commerce DateTuesday, April 16, 2024
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 14, 2022
Primary Code030
First Use Anywhere DateTuesday, April 16, 2024
First Use In Commerce DateTuesday, April 16, 2024

Trademark Owner History

Party NameTOHKIN FOOD (USA) LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLa Puente, CA 91744
Party NameTOHKIN FOOD (USA) LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLa Puente, CA 91744
Party NameTOHKIN FOOD (USA) LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLa Puente, CA 91744

Trademark Events

Event DateEvent Description
Friday, March 11, 2022NEW APPLICATION ENTERED
Monday, March 14, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 3, 2022TEAS VOLUNTARY AMENDMENT RECEIVED
Sunday, May 8, 2022ASSIGNED TO LIE
Monday, May 9, 2022PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Wednesday, May 11, 2022TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, May 13, 2022PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, December 19, 2022ASSIGNED TO EXAMINER
Saturday, December 24, 2022NON-FINAL ACTION WRITTEN
Saturday, December 24, 2022NON-FINAL ACTION E-MAILED
Saturday, December 24, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 22, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 22, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 22, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 13, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 26, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 16, 2023PUBLISHED FOR OPPOSITION
Tuesday, May 16, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 2, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, January 2, 2024SOU EXTENSION 1 FILED
Tuesday, January 2, 2024SOU EXTENSION 1 GRANTED
Tuesday, March 19, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, January 4, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 19, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 19, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 23, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 23, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 23, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, May 22, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, May 22, 2024SOU EXTENSION 2 GRANTED
Wednesday, May 22, 2024SOU EXTENSION 2 FILED
Saturday, May 25, 2024USE AMENDMENT FILED
Thursday, May 23, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, May 25, 2024USE AMENDMENT FILED
Saturday, May 25, 2024USE AMENDMENT FILED
Thursday, July 4, 2024STATEMENT OF USE PROCESSING COMPLETE
Saturday, May 25, 2024TEAS STATEMENT OF USE RECEIVED
Thursday, July 4, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 21, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, August 21, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 24, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, September 24, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

xian peng ding soup mixes making concentrates preparations extracts marinades seasonings than other