| Serial Number | 99528529 |
| Word Mark | DIN P |
| Filing Date | Wednesday, December 3, 2025 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, December 3, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Candies being non-medicated confectionery products; Frozen confectionery; Almond confectionery; Chocolate confectionery; Butterscotch confectionery; Jelly confectionery; Potato confectionery; Iced confectionery; Nut confectionery; Peanut confectionery; Peppermint for confectionery; Non-medicated mint confectionery; Non-medicated mint-flavoured confectionery; Non-medicated mint-flavored confectionery; Frozen confectionery mixes; Non-medicated candy confectionery; Non-medicated chocolate confectionery; Non-medicated iced confectionery; Confectionery made of sugar; Confectionery chips for baking; Peanut butter confectionery chips; Gum paste for confectionery; Sugar paste for confectionery; Non-medicated mint flavored confectionery; Non-medicated mint flavoured confectionery; Dragees being non-medicated confectionery; Confectionery gels for baking; Lozenges being non-medicated confectionery; Pastilles being non-medicated confectionery; Edible adhesives for confectionery decorating; Edible glue for confectionery decorating; Confectionery made of sugar substitutes; Frozen confectionery containing ice cream; Confectionery for decorating Christmas trees; Non-medicated confectionery in jelly form; Sweets being non-medicated confectionery products; Edible confectionery decorations for cakes; Non-medicated confectionery having toffee fillings; Mixes for making frozen confectionery; Confectionery in the form of mousses; Confectionery in the form of dessert mousses; Non-medicated confectionery in the form of pastilles; Non-medicated confectionery in the form of lozenges; Flavoured jelly crystals for making jelly confectionery; Non-medicated sugar confectionery in the form of lozenges; Confectionery made of sugar in the form of gels; Confectionery, namely, zephyr; Confectionery, namely, zefir; Confectionery, namely, pastila; Frozen yoghurt; Yogurt-covered nuts; Yogurt-covered pretzels; Confectionery, namely, candy and chocolate; Yogurt-covered fruit; Confectioneries, namely, snack foods, namely, chocolate |
| Indication of Colors claimed | The color(s) PINK, BLUE, YELLOW, ORANGE, RED, WHITE AND BLACK is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of THE COLOR PINK APPEARS IN THE BOW ON THE FEMALE CHARACTER; THE COLOR BLUE APPEARS ON THE HAT OF THE MALE CHARACTER, THE BODY OF THE MALE CHARACTER AND IN THE EYES OF BOTH CHARACTERS; THE COLOR YELLOW APPEARS ON THE BODY OF THE FEMALE CHARACTER, THE UPPER PART OF THE WORDS DIN DON AND ON THE INNER PART OF THE STAR DESIGNS; THE COLOR ORANGE APPEARS ON THE NOSES OF BOTH CHARACTERS, THE COLOR RED APPEARS ON THE LOWER PART OF THE WORDS DIN DON, THE OUTER PART OF THE STAR DESIGNS AND THE TONGUES OF THE CHARACTERS; THE COLOR WHITE APPEARS IN THE EYES OF THE CHARACTERS AND THE WHITE CIRCLE IN THE CENTER OF BOTH CHARACTERS; THE COLOR BLACK APPEARS ON THE EYELASHES OF THE FEMALE CHARACTER AND THE OUTLINE OF EYES OF BOTH CHARACTERS. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, June 1, 2002 |
| First Use In Commerce Date | Sunday, June 1, 2003 |
| Party Name | Lee Lee Lin |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Azusa, CA 91702 |
| Event Date | Event Description |
| Wednesday, December 3, 2025 | NEW APPLICATION ENTERED |
| Wednesday, December 3, 2025 | APPLICATION FILING RECEIPT MAILED |