Serial Number | 86632076 |
Word Mark | DIN |
Filing Date | Saturday, May 16, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 23, 2022 |
Registration Number | 4971999 |
Registration Date | Tuesday, June 7, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 22, 2016 |
Goods and Services | Providing a website featuring blogs and non-downloadable publications in the nature of articles in the field(s) of food, beverages, recipes, ingredients, food preparation, cooking and cookware; Providing a website featuring non-downloadable videos in the field of cooking and food preparation |
Goods and Services | Kitchen knives; Non-electric fruit peelers; Non-electric vegetable peelers; Zesters |
Goods and Services | Packaged meats; refrigerated food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Processed beans; Seafood, not live |
Goods and Services | Food delivery |
Goods and Services | Binders; Cook books; Paper for wrapping and packaging; Printed recipe cards; Printed recipes sold as a component of food packaging; Stickers; Document holders, namely, recipe holders |
Goods and Services | Bakeware; Cookware, namely, pots and pans; Dinnerware; Household utensils, namely, kitchen tongs; Household utensils, namely, whisk, graters, spatulas, strainers, colanders, cutting boards, bowls, containers for kitchen use, recipe boxes, wooden cooking spoons, pepper mills, baking sheets, baking pans, water bottles sold empty |
Goods and Services | Consulting in the field of menu planning for others; Food preparation services; Food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; Subscriber-based meal planning services in digital form, accessible through the internet |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 008 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 016 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 021 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 039 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 041 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 23, 2022 |
Primary Code | 043 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
Party Name | FORAGE, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | SAN FRANCISCO, CA 94102 |
Party Name | FORAGE, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | SAN FRANCISCO, CA 94102 |
Party Name | FORAGE, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | SAN FRANCISCO, CA 94102 |
Event Date | Event Description |
Friday, December 23, 2022 | CANCELLED SEC. 8 (6-YR) |
Monday, June 7, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 7, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 22, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 22, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, March 2, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, February 12, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 1, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, January 30, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, January 30, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 3, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 3, 2015 | NON-FINAL ACTION E-MAILED |
Thursday, September 3, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, August 27, 2015 | ASSIGNED TO EXAMINER |
Tuesday, May 26, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, May 20, 2015 | NEW APPLICATION ENTERED |