DIMPLZ BECAUSE EVERY BITE MAKES YOU SMILE Trademark

Trademark Overview


On Tuesday, October 19, 2010, a trademark application was filed for DIMPLZ BECAUSE EVERY BITE MAKES YOU SMILE with the United States Patent and Trademark Office. The USPTO has given the DIMPLZ BECAUSE EVERY BITE MAKES YOU SMILE trademark a serial number of 85155838. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 24, 2018. The DIMPLZ BECAUSE EVERY BITE MAKES YOU SMILE trademark is filed in the Staple Food Products category with the following description:

Bakery goods; Bakery products, namely, sweet bakery goods
dimplz because every bite makes you smile

General Information


Serial Number85155838
Word MarkDIMPLZ BECAUSE EVERY BITE MAKES YOU SMILE
Filing DateTuesday, October 19, 2010
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 24, 2018
Registration Number4086234
Registration DateTuesday, January 17, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 1, 2011

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a cupcake is standing on top of the "mp" of the word "Dimplz". The word "Dimplz" lay on top of a shaded oval. The oval is filled in with stars. The shaded oval is outlined with a thin white border and then bordered with another oval. The cupcake has a face with two eyes, eyebrows and a tongue protruding from the left side of the mouth. The top of the cupcake is topped with a swirl, with sparkles in the frosting, dots and a cherry on top with a stem. The cupcakes left arm rest on the left side of the cupcake. The right arm is extended in the air, with one finger pointing upward. The right leg is crossed behind the left leg. The words "Because Every Bite Makes you Smile" is below the shaded oval.
Goods and ServicesBakery goods; Bakery products, namely, sweet bakery goods
Lining/Stippling StatementThe stippling is a feature of the mark and does not indicate color.
Pseudo MarkDIMPLES BECAUSE EVERY BITE MAKES YOU SMILE

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 24, 2018
Primary Code030
First Use Anywhere DateSunday, May 31, 2009
First Use In Commerce DateSunday, May 31, 2009

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressUnion, NY 07083

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressUnion, NY 07083

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressUnion, NY 07083

Trademark Events


Event DateEvent Description
Friday, August 24, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, January 17, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 17, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, November 1, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2011PUBLISHED FOR OPPOSITION
Friday, September 23, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, September 19, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 11, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 11, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 5, 2011ASSIGNED TO LIE
Wednesday, July 27, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 4, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 4, 2011NON-FINAL ACTION E-MAILED
Friday, February 4, 2011NON-FINAL ACTION WRITTEN
Friday, January 28, 2011ASSIGNED TO EXAMINER
Saturday, October 23, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Friday, October 22, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, October 22, 2010NEW APPLICATION ENTERED IN TRAM