DIM SUM KING Trademark

Trademark Overview

On Tuesday, March 19, 2013, a trademark application was filed for DIM SUM KING with the United States Patent and Trademark Office. The USPTO has given the DIM SUM KING trademark a serial number of 85880437. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, March 3, 2024. This trademark is owned by CCI PRIME, LLC. The DIM SUM KING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen Dim Sums containing processed meats, seafood, poultry or vegetables enrobed in wheat or rice flour wrappings; dumplings; frozen buns, bread, rolls all containing processed meat, seafood, poultry or vegetables

[Processed meat, seafood, poultry or vegetables; sausages;] frozen meals containing processed meat, seafood, poultry or vegetables [; soup]
dim sum king

General Information

Serial Number85880437
Word MarkDIM SUM KING
Filing DateTuesday, March 19, 2013
Status800 - REGISTERED AND RENEWED
Status DateSunday, March 3, 2024
Registration Number4431927
Registration DateTuesday, November 12, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 27, 2013

Trademark Statements

Goods and ServicesFrozen Dim Sums containing processed meats, seafood, poultry or vegetables enrobed in wheat or rice flour wrappings; dumplings; frozen buns, bread, rolls all containing processed meat, seafood, poultry or vegetables
Goods and Services[Processed meat, seafood, poultry or vegetables; sausages;] frozen meals containing processed meat, seafood, poultry or vegetables [; soup]
Disclaimer with Predetermined Text"DIM SUM"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 22, 2013
Primary Code029
First Use Anywhere DateFriday, November 30, 2012
First Use In Commerce DateFriday, November 30, 2012
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 22, 2013
Primary Code030
First Use Anywhere DateFriday, November 30, 2012
First Use In Commerce DateFriday, November 30, 2012

Trademark Owner History

Party NameCCI PRIME, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11211
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11211
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNew York, NY 10010
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew York, NY 10010

Trademark Events

Event DateEvent Description
Sunday, March 3, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, March 3, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Sunday, March 3, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, February 12, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 10, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 10, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 10, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 10, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, January 10, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, October 25, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, August 17, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, November 12, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, January 11, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, January 11, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, January 11, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 12, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, November 12, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, March 8, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, March 8, 2017TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, March 17, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 12, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, August 27, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 27, 2013PUBLISHED FOR OPPOSITION
Wednesday, August 7, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 25, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 24, 2013ASSIGNED TO LIE
Wednesday, July 3, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 3, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, July 3, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 3, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, July 3, 2013EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 26, 2013ASSIGNED TO EXAMINER
Friday, March 22, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 22, 2013NEW APPLICATION ENTERED

Related Keywords

king seafood vegetables processed poultry meat containing frozen bread rolls sausages