Serial Number | 97142912 |
Word Mark | DIFFERENSE ALTERNATIVE FOOD |
Filing Date | Thursday, November 25, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 4, 2023 |
Registration Number | 7096356 |
Registration Date | Tuesday, July 4, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 18, 2023 |
Goods and Services | Coffee; Bakery goods; Biscuits; Tarts; Cake doughs; Petits fours; Cakes; Ice-cream cakes; Frostings; Pasta; Fresh pasta; Ice cream; Frozen yoghurt; Iced cakes; Ice cream gateaux; Ice milk; Sherbets; Ice cream stick bars; Balsamic vinegar; Mustard; Sauces; Spices; Flavourings, other than essential oils, for foods; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Chocolate; Honey; Treacle; Yeast; Flour; Processed grains; Bread; Bread rolls; Thin breadsticks; Rusks; Toasted bread; Pepper vinegar; Flavoured vinegar; Fruit vinegar; Apple cider vinegar; Mustard vinegar; Wine vinegar; Seasonings; Food flavourings, other than essential oils; Fruit flavorings for food or beverages, except essences; Fruit flavorings for food or beverages,other than essential oils; Flavourings of lemons for food or beverages, except essences; Food flavorings, other than essential oils, and seasonings; Salad dressings containing cream; Spice extracts in the nature of spice blends; Stuffing mixes containing bread; Spice rubs; dried chili peppers; Flavourings, other than essential oils, for cheeses; Flavourings, other than essential oils, for soups; Flavourings, other than essential oils, for snack foods; Savory food flavourings, other than essential oils, for animal foods; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Alimentary seasonings; Seasoned coating for meat, fish, poultry; Ready-made sauces; Spicy sauces; Relish; Mixes for preparing sauces; Gravy mixes; Cooking sauces; Savory sauces used as condiments; Vinegar; Sourdough bread; Filo pastry; Dried pasta; Pizzas; Salt; Meat gravies; Pastry dough; Frozen pastries; Long-life pastry; Macaroons; Fresh pastries; Savory pastries; Chocolate pastes; Prepared pie crust mixes; Preparations for making bakery products; Pastries; Cake batter; Croûtons; Cereal bars; Cereals; hulless Flour of oats; Chickpea flour; Bean meal; Pasta-based prepared meals; Rice-based prepared meals; Pizza crust; Panettone; Sorbets; Yoghurt based ice cream |
Description of Mark | The mark consists of the stylized wording "DIFFERENSE" with the letter "s" in the color light green and the remainder of the letters in green, above the wording "DIFFERENSE" is a green line interrupted by two green leaves, and below the wording "DIFFERENSE" is the wording "ALTERNATIVE FOOD" in the color green and written in cursive. |
Goods and Services | Meat extracts; Frozen vegetables; Preserved vegetables; Vegetables, dried; Vegetables, cooked; Fruit, preserved; Dried fruit; Frozen fruits; Fruit, stewed; Jellies for food; Jams; Eggs; Milk; Edible oils and fats; Olive oil for food; Extra virgin olive oil for food; Yoghurt; Flavoured yoghurts; Drinking yogurts; Yogurt drinks; Flavoured milk; Flavoured milk powder for making drinks; Broth concentrates; Mixes for making soup; Broth; Pickles; Cheese dips; Mushrooms, preserved; Dried edible mushrooms; Meat, preserved; Sliced meat; Smoked meats; Sausage meat; Ham; Salami; Mortadella; Truffles, preserved; Jellies, jams, compotes, fruit and vegetable-based spreads; Mincemeat; Compotes; Tomato paste; Fruit spreads; Meat jellies; Vegetable jellies; Marmalade; Fruit marmalade; Tomato purée; Pressed fruit paste; Olive paste; pressed fruit paste; Pastes made from nuts; Vegetable pate; Vegetable-based spreads; Vegetable-based spreads; Extracts for soups; Instant soup; Canned soups; Soup concentrates; Chicken wings; Snack foods based on vegetables; Snack foods based on nuts; Onion rings; Prepared entrees consisting primarily of seafood; Snack mixes consisting primarily of processed fruits and processed nuts; Snack mixes consisting of dehydrated fruit and processed nuts; Nut-based meal replacement bars; Fruit-based meal replacement bars; Nut and seed-based snack bars; Pizza cheese sticks; Soy-based food bars; Nut-based food bars; Bisques; Soups; Beef bouillon; Squid, not live; Beef jerky; Prepared meat; prepared chilled meals consisting predominately of fish; Fish crackers; Grilled fish fillets; Frittatas; Cottage cheese fritters; Potato fritters; Sliced fruit; Galbi; Potato salad; Chicken salad; Potato-based salads; Poultry salads; Legume salads; Pre-cut vegetable salads; Prepared salads; Fruit salads; Vegetable chips; Soup pastes; Pre-packaged dinners consisting primarily of seafood; Pre-packaged dinners consisting primarily of game; Prepared meals consisting primarily of poultry; Prepared meals consisting substantially of seafood; Prepared meals consisting primarily of fish; Prepared meals consisting principally of game; Prepared meals consisting primarily of meat substitutes; Frozen prepared meals consisting principally of vegetables; Frozen meals consisting primarily of chicken; Frozen meals consisting primarily of fish; Hash browns; Shepherd's pie; French fries; Vegetable-based chips; Potato crisps; Low-fat potato crisps; Frozen cooked fish; Pieces of chicken for use as a filling in sandwiches; Cooked meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting primarily of turkey; Cooked dishes of fish; Prepared meals consisting primarily of turkey; Frozen pre-packaged entrees consisting primarily of seafood; Prepared meals consisting primarily of meat; Prepared dishes consisting primarily of vegetable; Prepared meals consisting primarily of chicken; Prepared meals consisting primarily of eggs; Ready cooked meals consisting primarily of chicken; Prepared cooked meat dishes; Prepared dishes consisting principally of meat; Prepared meals consisting primarily of duck; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Prepared meals consisting principally of vegetables; Frozen meals consisting primarily of meat; Frozen meals consisting primarily of poultry; Quick-frozen vegetable dishes; Roast chicken; Fried chicken; Meatballs; Soup powders in the of nature of soup mixes; Bean dip; Sashimi seafood; Fruit-based snack food; Dried fruit-based snacks; Soy-based snack foods; Tofu-based snacks; Snack foods based on legume-type beans; dried fruit- and nut-based snack bars; Meat-based snack foods; Coconut-based snacks; Cheese-based snack foods; Nut-based snack foods; Sweet corn-based snack foods; Potato-based snack foods; Vegetable-based snack foods; Organic nut and seed-based snack bars; Stews; Surimi fish; Potato-based snacks; Fish cakes; Potato pancakes; Beef tripe; Pickled eggs; Chowder; Pre-cooked soup; Freeze-dried vegetables; Vegetables, tinned; Vegetable-based concentrate for cooking; Condensed tomato soup; Fruit preserves; Tomato preserves; Preserves, pickles; Vegetable extracts for cooking; Legume-based spreads; Edible flowers, dried; Canned sliced fruits; Bottled sliced fruits; Preserved nuts; Dried nuts; Aromatized fruit; Fermented fruits; Glazed fruits; Bottled fruits; Fruit Powders in the nature of dried fruit mixes; Fruit, processed; Pickled fruits; Processed nuts; Cut fruits; Berries, preserved; Mushrooms, prepared; Potato-based gnocchi; Potato-based dumplings; Vegetables, preserved; Dried fruit mixes; Olives, preserved; Cooked olives; Dried olives; Canned processed olives; Bottled vegetables; Preserved vegetables in oil; dried vegetable powders; Pre-cut vegetables; Preserved potatoes; Processed potatoes; Dips; Candied fruit snacks; Mixed pickles; processed edible seeds, not being seasonings or flavorings; Cut vegetables; Processed legumes; Processed collard greens; Salted vegetables; Pickled vegetables; Pre-cut vegetables for salads; Mixed vegetables; Grilled vegetables; Fermented vegetables; Canned sliced vegetables; Processed fruit; Meat preserves; Meat, tinned; Fish-based foodstuffs; Fish, preserved; Fish, tinned; Cheese; Soya bean oil for food; Custard style yoghurts; Drinks based on yogurt; Butter; Processed seafood; Meat-based spreads; Antipasto salads; Spiced oils for food; Processed Pulses; Instant miso soup |
Indication of Colors claimed | The color(s) green and light green is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "ALTERNATIVE FOOD" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 30, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 30, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | EAT BETTER S.R.L. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Modena I-41121 IT |
Party Name | EAT BETTER S.R.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Modena I-41121 IT |
Party Name | EAT BETTER S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Modena I-41121 IT |
Event Date | Event Description |
Tuesday, July 4, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, July 4, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 18, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, March 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, March 11, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, March 4, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, March 4, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 3, 2023 | ASSIGNED TO LIE |
Tuesday, December 20, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, December 19, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, December 19, 2022 | LETTER OF SUSPENSION E-MAILED |
Monday, December 19, 2022 | SUSPENSION LETTER WRITTEN |
Monday, December 19, 2022 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 19, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 19, 2022 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 19, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, November 30, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 29, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 29, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, September 7, 2022 | NON-FINAL ACTION E-MAILED |
Wednesday, September 7, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, September 7, 2022 | ASSIGNED TO EXAMINER |
Wednesday, December 1, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, November 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 29, 2021 | NEW APPLICATION ENTERED |