| Serial Number | 72128529 |
| Word Mark | DFL |
| Filing Date | Monday, September 25, 1961 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, April 12, 2003 |
| Registration Number | 0734302 |
| Registration Date | Tuesday, July 10, 1962 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Liquid and Powder Lipolytic and Proteolytic Enzyme Compositions for Developing Flavor in and Modifying the Body of Cheese, an Extract of Annatto for Use in Coloring Cheese, a Composition Consisting Essentially of Butteroil and Enzyme Modified Butterfat with Added Fatty Acids, and Rennet Extract |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, April 12, 2003 |
| Primary Code | 046 |
| First Use Anywhere Date | Wednesday, August 31, 1960 |
| First Use In Commerce Date | Wednesday, August 31, 1960 |
| Party Name | DAIRYLAND FOOD LABORATORIES, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | WAUKESHA, WI |
| Event Date | Event Description |
| Saturday, April 12, 2003 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Thursday, October 25, 1984 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, July 10, 1982 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| Saturday, July 10, 1982 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |