DEVOOTION Trademark

Trademark Overview


On Wednesday, May 17, 2023, a trademark application was filed for DEVOOTION with the United States Patent and Trademark Office. The USPTO has given the DEVOOTION trademark a serial number of 97940136. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 4, 2024. This trademark is owned by Espuny & Sons LLC. The DEVOOTION trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oil; Edible oil, namely, vegetable oil, fish oil, coconut oil; Edible oils; Edible oils and edible fats; Edible oils and fats; Edible oils and fats for use as culinary thinning agents; Edible oils and fats, fish and meat preserves; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Edible bone oil; Edible fats; Infused oils for cooking; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Bone oil, edible; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food; Margarine, edible oils and fats; Preserved olives; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Processed, edible seaweed; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives
devootion

General Information


Serial Number97940136
Word MarkDEVOOTION
Filing DateWednesday, May 17, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, June 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2024

Trademark Statements


Goods and ServicesEdible oil; Edible oil, namely, vegetable oil, fish oil, coconut oil; Edible oils; Edible oils and edible fats; Edible oils and fats; Edible oils and fats for use as culinary thinning agents; Edible oils and fats, fish and meat preserves; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Edible bone oil; Edible fats; Infused oils for cooking; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Bone oil, edible; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food; Margarine, edible oils and fats; Preserved olives; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Processed, edible seaweed; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 16, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEspuny & Sons LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33167

Party NameEspuny & Sons LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33167

Trademark Events


Event DateEvent Description
Saturday, May 20, 2023NEW APPLICATION ENTERED
Saturday, February 10, 2024ASSIGNED TO EXAMINER
Friday, June 16, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 2, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT