| Serial Number | 98059242 |
| Word Mark | DEVILLIER'S |
| Filing Date | Monday, June 26, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, May 21, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 21, 2024 |
| Goods and Services | Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Seasoning mixes |
| Description of Mark | The mark consists of a cartoon pig with a chef hat with a fleur-de-lis on it. The pig is holding up a two-pronged fork with a sausage on it. On his other arm in a napkin cloth. This image is enclosed within a circle with a flaming background. Beneath this is stylized text reading as "DEVILLIER'S". |
| Goods and Services | Beef; Chicken; Gumbo; Jerky; Meat; Pork; Sausages; Etouffee; Frozen seafood |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail grocery stores |
| Goods and Services | Restaurants |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, December 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 27, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, December 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| Party Name | Devillier Boudin And Cajun Specialty Meats |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Baytown, TX 77523 |
| Party Name | Devillier Boudin And Cajun Specialty Meats |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Baytown, TX 77523 |
| Event Date | Event Description |
| Thursday, July 27, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 28, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 12, 2024 | ASSIGNED TO EXAMINER |
| Thursday, June 29, 2023 | NEW APPLICATION ENTERED |
| Friday, March 15, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 15, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 15, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 15, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 2, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, April 15, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, April 17, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 17, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 17, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 17, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 17, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 1, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 21, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |