DEVER Trademark
Trademark Overview
On Tuesday, August 13, 2013, a trademark application was filed for DEVER with the United States Patent and Trademark Office. The USPTO has given the DEVER trademark a serial number of 86036340. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 11, 2024. This trademark is owned by Bon Pate. The DEVER trademark is filed in the Meat & Processed Food Products category with the following description:
Meat and poultry pate; fruit and vegetable preserves and spreads; cooked fruits and vegetables and spreads; dried fruit and vegetables preserves and spreads; cheese spreads, fish and meat preserves, jellies, jams, fish and cheese spreads, poultry and game preserves, preserved fruits and vegetables
General Information
| Serial Number | 86036340 |
| Word Mark | DEVER |
| Filing Date | Tuesday, August 13, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 11, 2024 |
| Registration Number | 4501462 |
| Registration Date | Tuesday, March 25, 2014 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 7, 2014 |
Trademark Statements
| Description of Mark | The mark consists of the word "DeVer" with the letters "D" and "V" in upper case. The word is written in Lucida Calligraphy font and it is inside an assymetric banner that has a semicircular shape on the left side and the appearance of a parchment role on the bottom right and upper left sides. The banner is outlined. |
| Goods and Services | Meat and poultry pate; fruit and vegetable preserves and spreads; cooked fruits and vegetables and spreads; dried fruit and vegetables preserves and spreads; cheese spreads, fish and meat preserves, jellies, jams, fish and cheese spreads, poultry and game preserves, preserved fruits and vegetables |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 11, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 12, 2012 |
| First Use In Commerce Date | Wednesday, December 12, 2012 |
Trademark Owner History
| Party Name | Bon Pate |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sanford, FL 32771 |
| Party Name | Bon Pate |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sanford, FL 32771 |
| Party Name | Bon Pate |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sanford, FL 32771 |
Trademark Events
| Event Date | Event Description |
| Thursday, August 22, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 29, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, December 18, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 7, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 7, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 25, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 25, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 14, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 14, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, May 14, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, March 25, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, October 11, 2024 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, August 23, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, December 3, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 29, 2019 | TEAS SECTION 8 RECEIVED |
| Monday, April 29, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
