| Serial Number | 98598099 |
| Word Mark | DEUNGCHON SHABU NOODLE |
| Filing Date | Wednesday, June 12, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, July 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 27, 2025 |
| Goods and Services | Noodles; processed cereals for food for human consumption; dried noodles; jiaozi; Korean buckwheat noodles including Naeng-myun; toast; pizzas; sauces; soy sauce; hot pepper powder; polished rice; wheat flour; baking powders; chocolate; sugar; rice cakes; ketchup; salt; green tea; coffee; stir-fried rice; cooked rice mixed with vegetables and beef; Bibimbap; Frozen flour-based dumplings; noodle-based prepared meals; Korean-style flour-based dumplings including mandu; flour based boiled dumplings; lyophilized dishes with the main ingredient being rice; chopped noodles including kalguksu; fermented hot pepper paste, namely, gochujang; ready-made sauces; condiments, namely, sauces |
| Description of Mark | The mark consists of the stylized terms "DEUNGCHON SHABU NOODLE" where the terms "DEUNGCHON and NOODLE are in black and the term "SHABU" is in white within a red box outlined in white. Below are non-Latin characters that transliterate to "DEUNGCHON" and "KALGOOKSOO" in black with the middle characters that translate to "SHABU" appearing in white inside a red box outlined in white. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to Deungchon Shabu Kalgooksoo and this means Deungchon Shabu Noodle in English. |
| Goods and Services | prepared meat; prepared dishes consisting principally of meat; processed vegetables; kimchi; prepared pulses; tofu; fish-based snack foods; cooked vegetables; processed fish; frozen vegetables; processed fruit; meat croquettes; frozen strawberries; chicken; pork; beef; eggs; Milk products excluding ice cream, ice milk and frozen yogurt; olive oil for food; radish cubed kimchi also known as Kkakdugi; vegetable stock; pickled cabbage; vegetable soups; vegetable concentrates for culinary purposes; vegetable extracts for culinary purposes; processed beef; pre-packaged dinners consisting primarily of meat; meat soup; water boiled with cattle bone, namely, broth |
| Indication of Colors claimed | The color(s) red, black, and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SHABU NOODLE" and the non-Latin characters that transliterate to "SHABU KALGOOKSOO" |
| Goods and Services | Korean restaurants; restaurants featuring home delivery; tourist restaurant services; serving food and drink in retail and takeaway establishments; eateries; restaurant services provided by franchised restaurants; providing of food and drink; pubs; Restaurant services featuring tea, coffee, cocoa, carbonated drinks and fruit juice beverages; take-away food and drink services |
| Translation of Words in Mark | The wording Deungchon has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 12, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 12, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DEUNGCHON SHABU NOODLE CO. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Gyeonggi-do 10405 KR |
| Party Name | DEUNGCHON SHABU NOODLE CO. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Gyeonggi-do 10405 KR |
| Event Date | Event Description |
| Wednesday, June 12, 2024 | NEW APPLICATION ENTERED |
| Thursday, January 2, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 3, 2025 | ASSIGNED TO EXAMINER |
| Monday, January 6, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, January 6, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 6, 2025 | NON-FINAL ACTION WRITTEN |
| Sunday, April 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, April 6, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, April 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 23, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 23, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 23, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 23, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 23, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 21, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 27, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 27, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 22, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |