DESO Trademark
Trademark Overview
On Monday, October 30, 2023, a trademark application was filed for DESO with the United States Patent and Trademark Office. The USPTO has given the DESO trademark a serial number of 98245470. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, December 3, 2024. This trademark is owned by Deso Chocolate, Inc.. The DESO trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Chocolate and Candies, including chocolate bars; candy bars; cocoa; chocolate-coated nuts; chocolate-coated fruits; chocolate mousses; chocolate waffles; dessert mousses; caramels; custard; chocolate-filled croissants; brownies; chocolate decorations for cakes; candy decorations for cakes,; chocolate or cocoa cake frosting; chocolate dip; chocolate-based pastry creams; chocolate filling for pastry products; chocolate-based beverages; cocoa beverages with milk
Cafe services for providing food and beverages, namely, chocolate-based and cocoa-based desserts and beverages
General Information
Serial Number | 98245470 |
Word Mark | DESO |
Filing Date | Monday, October 30, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, December 3, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 22, 2024 |
Trademark Statements
Goods and Services | Chocolate and Candies, including chocolate bars; candy bars; cocoa; chocolate-coated nuts; chocolate-coated fruits; chocolate mousses; chocolate waffles; dessert mousses; caramels; custard; chocolate-filled croissants; brownies; chocolate decorations for cakes; candy decorations for cakes,; chocolate or cocoa cake frosting; chocolate dip; chocolate-based pastry creams; chocolate filling for pastry products; chocolate-based beverages; cocoa beverages with milk |
Goods and Services | Cafe services for providing food and beverages, namely, chocolate-based and cocoa-based desserts and beverages |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 7, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 7, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Deso Chocolate, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Jonesboro, AR 72405 |
Party Name | Deso Chocolate, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Jonesboro, AR 72405 |
Trademark Events
Event Date | Event Description |
Thursday, November 2, 2023 | NEW APPLICATION ENTERED |
Tuesday, November 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 11, 2024 | ASSIGNED TO EXAMINER |
Thursday, June 20, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, September 3, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, June 20, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 20, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, September 3, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 3, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 2, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 22, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, October 22, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 3, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |