| Serial Number | 85762760 |
| Word Mark | DEPUIS 1956 SINCE AU PAIN DORÉ |
| Filing Date | Wednesday, October 24, 2012 |
| Status | 605 - ABANDONED - EXPRESS AFTER PUB |
| Status Date | Monday, October 5, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 14, 2015 |
| Indication of Colors claimed | The color(s) red, white and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "DEPUIS 1956 SINCE" IN ALL CLASSES AND "AU PAIN DORE" IN INTERNATIONAL CLASSES 30 AND 35 |
| Description of Mark | The mark consists of a black banner with the wording "Au Pain Dore" in white letters and on the left end of the banner is a red circle containing white ears of wheat with a black outer circle with the words "Depuis 1956 Since" in white lettering. |
| Goods and Services | Salads, namely, garden salads, fruit salads and vegetable salads |
| Goods and Services | Bakery goods, namely, breads, croissants, pastries, pies, cookies, fruit turnovers, meat turnovers and pizzas; sandwiches, pasta salads, quiches; beverages, namely, tea and coffee |
| Goods and Services | Beverages, namely, sodas and fruit juices |
| Goods and Services | Retail store and wholesale store services featuring bakery goods; franchising services, namely, providing business management assistance and advice regarding the establishment and operation of retail stores and wholesale stores specialized in the preparation of breads of all types, croissants, Danishes, pastries, pies, cookies, doughnuts, bread dough, turnovers, sandwiches, salads, beverages, quiches and pizzas |
| Goods and Services | Restaurant services, snack bars |
| Translation of Words in Mark | The English translation of "DEPUIS" is "since" and "AU PAIN DORE" in the mark is "the golden bread". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bridor Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Boucherville, Quebec J4B6H5 CA |
| Party Name | Bridor Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Boucherville, Quebec J4B6H5 CA |
| Event Date | Event Description |
| Monday, October 5, 2015 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
| Monday, October 5, 2015 | ABANDONMENT - AFTER PUBLICATION |
| Wednesday, September 30, 2015 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Wednesday, April 22, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, April 14, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 14, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 25, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 9, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, March 6, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 12, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 12, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, February 8, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, August 9, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, August 9, 2014 | NON-FINAL ACTION E-MAILED |
| Saturday, August 9, 2014 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 6, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 6, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 6, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, March 17, 2014 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, March 17, 2014 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, March 17, 2014 | SUSPENSION INQUIRY WRITTEN |
| Thursday, March 13, 2014 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Saturday, September 7, 2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, September 7, 2013 | LETTER OF SUSPENSION E-MAILED |
| Saturday, September 7, 2013 | SUSPENSION LETTER WRITTEN |
| Tuesday, August 20, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 20, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 12, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 12, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 15, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 15, 2013 | NON-FINAL ACTION E-MAILED |
| Monday, April 15, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 2, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 2, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 2, 2013 | ASSIGNED TO LIE |
| Monday, April 1, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 27, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 27, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 27, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, February 21, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, October 31, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, October 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, October 27, 2012 | NEW APPLICATION ENTERED IN TRAM |