DELTA-BIOSCIENCE Trademark

Trademark Overview


On Friday, December 22, 2000, a trademark application was filed for DELTA-BIOSCIENCE with the United States Patent and Trademark Office. The USPTO has given the DELTA-BIOSCIENCE trademark a serial number of 78040442. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 14, 2011. This trademark is owned by Schur In-Process Handels Verwaltungs Gmbh. The DELTA-BIOSCIENCE trademark is filed in the Chemical Products, Pharmaceutical Products, Computer & Software Products & Electrical & Scientific Products, Environmental Control Instrument Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:

Chemicals used in the manufacture of food by the food preparation industry for the purpose of preserving food and for reducing pathogens in food, made with natural and artificial flavors, and for use in any environments of food production or livestock rearing areas in which a reduction of pathogens is desired or required; chemical compounds, namely disinfecting chemicals made with natural and artificial flavors which reduce pathogens in the room and ambient air

Anti-microbial, anti-bacterial and virucidal decontaminants in soluble powder, liquid or salve form for all-purpose disinfection and promotion of sanitary regeneration of human and animal tissue by elimination or reduction of pathogens and their resultant toxins; antibiotics; pharmaceuticals for the treatment of the following conditions--dermatoses, bronchial diseases, mucosal diseases, allergies and skin diseases, genital and hormonal disorders, infections; and inhalation agents for the treatment of diseases of the respiratory tract; all-purpose disinfectants; general purpose germicides; preparations for destroying vermin; fungicides for domestic and agricultural use; herbicides for agricultural and domestic use; sanitary preparations, namely disinfecting and deodorizing liquids and sprays containing chemical compounds made with natural and artificial flavors which provide hygienic and medical care by reducing pathogens in the room and ambient air and in all other environments in whic...

Scientific, measuring, signaling and monitoring instruments, namely microscopes, spectrographs, chromatographs, electronic sensors and computers for detecting and monitoring pathogen levels in foods or in air; scientific, measuring, signaling and monitoring instruments namely atomizers, nebulizers and evaporators with electronic controls specifically calibrated and adjusted for controlling levels of application to foods and dispersion into the air of antibacterial, antimicrobial and virucidal preparations by aeration devices; computer software for demonstration of the use and operation of the above mentioned products; computer software to detect and identify bacteria and microbes and adjust levels of application or dispersion of antibacterial, antimicrobial and virucidal preparations for perishable products in the foods, cosmetics, microbially perishable products and plant protection fields, and in the human medical and veterinary fields; and computer game software for entertainment an...

Electric and mechanical aeration devices, namely atomizers, nebulizers not for medical use, and evaporators for agricultural, domestic, industrial and commercial use for introducing active substances into the room and ambient air by spraying, nebulization and evaporation

Natural flavors, namely food flavorings, being non-essential oils; flavoring additives for non-nutritional purposes; malt extracts used as flavoring; and flavoring syrups

Medical care, namely medical counseling and medical clinics; computer programming for others, with said computer programs primarily created for use with disinfection and identification of germs, and for controlling technical equipment for introducing active substances in the room and ambient air, for dosing chemicals used in food and medical industry and the chemicals used for the fresh-keeping and preserving of foods, and for identification of consumers of disinfected perishable products

General Information


Serial Number78040442
Word MarkDELTA-BIOSCIENCE
Filing DateFriday, December 22, 2000
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 14, 2011
Registration Number2930453
Registration DateTuesday, March 8, 2005
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 19, 2002

Trademark Statements


Goods and ServicesChemicals used in the manufacture of food by the food preparation industry for the purpose of preserving food and for reducing pathogens in food, made with natural and artificial flavors, and for use in any environments of food production or livestock rearing areas in which a reduction of pathogens is desired or required; chemical compounds, namely disinfecting chemicals made with natural and artificial flavors which reduce pathogens in the room and ambient air
Goods and ServicesAnti-microbial, anti-bacterial and virucidal decontaminants in soluble powder, liquid or salve form for all-purpose disinfection and promotion of sanitary regeneration of human and animal tissue by elimination or reduction of pathogens and their resultant toxins; antibiotics; pharmaceuticals for the treatment of the following conditions--dermatoses, bronchial diseases, mucosal diseases, allergies and skin diseases, genital and hormonal disorders, infections; and inhalation agents for the treatment of diseases of the respiratory tract; all-purpose disinfectants; general purpose germicides; preparations for destroying vermin; fungicides for domestic and agricultural use; herbicides for agricultural and domestic use; sanitary preparations, namely disinfecting and deodorizing liquids and sprays containing chemical compounds made with natural and artificial flavors which provide hygienic and medical care by reducing pathogens in the room and ambient air and in all other environments in which a reduction of pathogens is desired and/or required
Goods and ServicesScientific, measuring, signaling and monitoring instruments, namely microscopes, spectrographs, chromatographs, electronic sensors and computers for detecting and monitoring pathogen levels in foods or in air; scientific, measuring, signaling and monitoring instruments namely atomizers, nebulizers and evaporators with electronic controls specifically calibrated and adjusted for controlling levels of application to foods and dispersion into the air of antibacterial, antimicrobial and virucidal preparations by aeration devices; computer software for demonstration of the use and operation of the above mentioned products; computer software to detect and identify bacteria and microbes and adjust levels of application or dispersion of antibacterial, antimicrobial and virucidal preparations for perishable products in the foods, cosmetics, microbially perishable products and plant protection fields, and in the human medical and veterinary fields; and computer game software for entertainment and for the education of users or consumers of antibacterial, antimicrobial and virucidal preparations
Goods and ServicesElectric and mechanical aeration devices, namely atomizers, nebulizers not for medical use, and evaporators for agricultural, domestic, industrial and commercial use for introducing active substances into the room and ambient air by spraying, nebulization and evaporation
Goods and ServicesNatural flavors, namely food flavorings, being non-essential oils; flavoring additives for non-nutritional purposes; malt extracts used as flavoring; and flavoring syrups
Goods and ServicesMedical care, namely medical counseling and medical clinics; computer programming for others, with said computer programs primarily created for use with disinfection and identification of germs, and for controlling technical equipment for introducing active substances in the room and ambient air, for dosing chemicals used in food and medical industry and the chemicals used for the fresh-keeping and preserving of foods, and for identification of consumers of disinfected perishable products

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus.
US Class Codes021, 023, 026, 036, 038
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code009
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 14, 2011
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSchur In-Process Handels Verwaltungs Gmbh
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMonchengladbach D-41065
DE

Party NameSchur In-Process Handels Verwaltungs Gmbh
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMonchengladbach D-41065
DE

Party NameSchur In-Process Handels Verwaltungs Gmbh
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMonchengladbach D-41065
DE

Trademark Events


Event DateEvent Description
Friday, October 14, 2011CANCELLED SEC. 8 (6-YR)
Tuesday, March 8, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, October 12, 2004EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Friday, September 24, 2004TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, September 13, 2004CASE FILE IN TICRS
Thursday, January 8, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 31, 2002EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, November 19, 2002PUBLISHED FOR OPPOSITION
Wednesday, October 30, 2002NOTICE OF PUBLICATION
Monday, September 23, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 23, 2002ASSIGNED TO EXAMINER
Tuesday, September 3, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 3, 2002PAPER RECEIVED
Saturday, March 9, 2002FINAL REFUSAL E-MAILED
Thursday, January 24, 2002ASSIGNED TO EXAMINER
Friday, November 23, 2001Sec. 1(B) CLAIM DELETED
Friday, November 23, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 25, 2001NON-FINAL ACTION MAILED
Thursday, May 17, 2001ASSIGNED TO EXAMINER