| Serial Number | 79152089 |
| Word Mark | DELPEYRAT |
| Filing Date | Monday, December 23, 2013 |
| Status | 708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, January 7, 2021 |
| Registration Number | 4729705 |
| Registration Date | Tuesday, May 5, 2015 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 17, 2015 |
| Goods and Services | [ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, namely, breakfast cereals, bread and biscuits; pizzas, quiches, pasta, blinis, flat breads and cakes, pancakes, pita bread, muffins, scones, buns, bread, pastry, Viennese pastries and confectionery made of chocolate, namely, cookies, biscuits and cakes; cakes, small pastries, sugar confectionery, chocolates, edible ices, honey, golden syrup, salt, mustard, spices, sauces being condiments; meat pies; cooked, preserved meals, consisting mainly of pasta and rice, also containing vegetables, pulses, potatoes, meat, poultry, game; salad dressings; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh; sushi ] |
| Goods and Services | [ Caviar, caviar-based products, namely, fish mousses; fish, not live; sturgeon eggs and fish eggs; tinned caviar; food preparations made with fish, namely, maki, sashimi; ] meat, poultry and game; food preparations made primarily with meat, poultry and/or game, namely, liver, foie gras [, pâtés, and liver pâtés ] ; food preparations made with liver and/or foie gras, namely, meat-based mousse; meat extracts, charcuterie products and salted meats in particular ham, [ sausage, ] and rillettes of meat, poultry *and/or game * [, game and/or fish; smoked fish, especially smoked salmon and smoked trout, dried fish, fish in brine; crustaceans, not live, seafood, not live, and shellfish, not live; food preparations made with crustaceans, shellfish and/or mollusks, namely, soups and bouillons; soups, bouillons, vegetable salads; preserved, dried and cooked fruit and vegetables, jellies, compotes and jams; food preparations made with vegetables and/or fresh, preserved or dried fruit, in particular taramosalata, tzatziki, aubergine caviar, hummus, guacamole, and tapenade; milk and dairy products excluding ice cream, ice milk, and frozen yogurt all these goods are not frozen sweets, food preparations made with dairy products and/or milk, namely, cheese; prepared or cooked dishes made with jellies, jams and/or compotes, namely, mousses; fruit and vegetable salads; edible oils and fats, especially goose and duck fat; preserved truffles; pickles; cooked dishes made primarily with meat, poultry, fish and/or vegetable * Fish, not live; meat, poultry and game; food preparations made primarily with meat, poultry and/or game, namely, liver, foie gras, pâtés, and liver pâtés; food preparations made with liver and/or foie gras, namely, meat-based mousse; meat extracts, charcuterie products and salted meats in particular ham, sausage, and rillettes of meat, poultry, game and/or fish; smoked fish, especially smoked salmon and smoked trout, dried fish, fish in brine; soups, bouillons; edible oils and fats, especially goose and duck fat; cooked dishes made primarily with meat, poultry, fish and/or vegetable * ] |
| Goods and Services | [ Sales promotion for others; presentation of products of others via any communication media for the retail store and online retail of the following products, namely, caviar, fish, smoked fish, especially smoked salmon and smoked trout, dried fish, fish in brine, cured fish products, crustaceans, not live, seafood, not live and shellfish, not live, live animals, foie gras, alcoholic beverages, wines, spirits, cooked dishes made with meat, fish and/or vegetables, all these goods may be tinned or semi-tinned, deep-frozen, frozen or fresh, food preparations made with crustaceans, shellfish and/or mollusks, caviar, sturgeon eggs, fish eggs, tinned caviar, sushi, maki, sashimi, food preparations made with meat, poultry and/or game, liver, foie gras, pâtés, liver or meat pâté, charcuterie products and salted meats, in particular ham, sausage, rillettes of meat, poultry, game and/or fish, soups, bouillon, vegetable salads, preserved, dried and cooked fruit and vegetables, jellies, jams and compotes, food preparations made with vegetables and/or fresh, preserved or dried fruit, and in particular tarama, tzatziki, eggplant caviar, hummus, guacamole, tapenade, milk and other dairy products, flowers, ready-made or cooked dishes made with jellies, jams and/or compotes, fruit and vegetable salads, edible oils and fats, especially goose and duck fat, pickles, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, pizzas, quiches, pasta, pastry, Viennese pastries and confectionery, golden syrup, salt, mustard, spices, sauces being condiments, salad dressings, agricultural products, neither prepared nor processed, fresh fruits and vegetables, mushrooms, truffles; subscription-based order fulfillment services featuring fish, caviar, foie gras, meat, poultry, salmon, and alcoholic beverages by means of an annual subscription so that customers can receive these products at various intervals; loyalty card services for promoting the goods and services of the reseller; import and export agencies excluding transport services, promotion and retail store services performed via global computer networks of fish, caviar, foie gras, meat, poultry, salmon, and alcoholic beverages ] |
| Goods and Services | [ Alcoholic beverages except beer; wines; spirits ] |
| Goods and Services | [ Catering services; food and drink catering, bar services, café-restaurants, cafeterias, canteen services, self-service restaurants ] |
| Goods and Services | [ Fish spawn, live; live animals, live crustaceans, breeding stock; agricultural products, neither prepared nor processed, namely, bran mash for animal consumption, unprocessed cereal seeds; fresh fruits and vegetables, fresh mushrooms, fresh truffles ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 24, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DELPEYRAT |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | SAINT-PIERRE-DU-MONT F-40282 FR |
| Party Name | DELPEYRAT |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | DELPEYRAT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Wednesday, September 24, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, September 18, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, September 24, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 24, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, November 12, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 25, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, September 25, 2014 | REFUSAL PROCESSED BY MPU |
| Thursday, September 25, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, September 30, 2014 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 10, 2014 | REFUSAL PROCESSED BY IB |
| Monday, November 3, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 5, 2014 | ASSIGNED TO LIE |
| Thursday, November 6, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 6, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, January 28, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 28, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 28, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, February 14, 2015 | NOTIFICATION PROCESSED BY IB |
| Wednesday, November 12, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, November 25, 2014 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, January 6, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, January 8, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 8, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 8, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 8, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 8, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 17, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 17, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 5, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, August 31, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, October 2, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 5, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Monday, August 31, 2015 | FINAL DISPOSITION PROCESSED |
| Tuesday, May 5, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, August 31, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 19, 2020 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, June 8, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, June 8, 2020 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| Sunday, October 25, 2020 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| Monday, October 19, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, December 28, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, January 7, 2021 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Thursday, January 7, 2021 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Monday, September 20, 2021 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Sunday, May 5, 2024 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, July 14, 2023 | INTERNATIONAL REGISTRATION RENEWED |
| Tuesday, September 7, 2021 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Monday, September 20, 2021 | INVALIDATION PROCESSED |
| Wednesday, November 3, 2021 | PARTIAL INVALIDATION PROCESSED BY THE IB |