| Serial Number | 79069960 |
| Word Mark | DELISENZA |
| Filing Date | Tuesday, June 9, 2009 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, June 9, 2019 |
| Registration Number | 3850168 |
| Registration Date | Tuesday, September 21, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 6, 2010 |
| Goods and Services | Meat, fish, poultry, game; meat extracts; herb and vegetable bouillon; bouillon cubes; meat and vegetable soups; pseudo-cereal based soups; preserved, dried, and cooked fruits and vegetables; chips, namely, potato chips, fruit chips, soy chips, vegetable chips, and yucca chips; fruit-based food bars; processed nuts; processed legumen, namely, processed peas, beans, lentils, chick peas, and soy; sandwich spreads, namely, cheese spreads, meat spreads, fruit-based spreads, vegetable-based spreads, pseudocereal-based spreads and nut-based spreads; jellies; preserves, jams, compotes, eggs and egg products, namely, liquid eggs, powdered eggs, hard-boiled eggs, egg whites, egg yolks, egg shell powder, omelets, pre-cooked frozen egg entrees; milk and milk products excluding ice cream, ice milk, frozen yogurt; edible oils and fats; all the aforesaid products being gluten-free and non gluten-free |
| Goods and Services | Coffee, tea, artificial coffee; cocoa, chocolate, chocolate bars; desserts, namely, cream puffs, souffles, dessert mousse, dessert puddings, and flavored gelatine desserts; sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal-based snack bars and cereal-based cakes; flour mixtures, namely, bread mixes and cake mixes; dried mixtures, essentially consisting of pseudo-cereals and preparations made from ground pseudo-cereals, namely, mixes for bakery goods; preparations made from ground pseudo-cereals, namely, pseudo-cereal based snack bars, pseudo-cereal based cakes, pseudo-cereal based dumplings, pseudo-cereal based bread, pseudo-cereal based bread rolls, and pseudo-cereal based noodles; pseudo-cereal flakes comprised primarily of corn, amaranth, buckwheat, breadnut, cattail, chia, cockscomb and quinoa; bread, rolls, pastry and confectionery, namely, cakes, cookies, candy bars, frozen juice bars, chocolate bars, toffee bars, candies, fruit jellies, chewing gum, and pastries; bread doughs; cereal bars; muesli bars; crispy bread; dried flat bread, crunchy bread; snacks, namely, cereal-based snacksfoods, pseudocereal based snackfoods, rice based snackfoods, and corn based snackfoods; crackers; biscuits including savoury biscuits and nibblies; cookies, sweet biscuits; gingerbread; zwieback; popcorn; muesli; farinaceous products, namely, pasta; sweet and spicy spreads, namely, cocoa spreads, mustard, relish, and remoulade; pies; sweet and hearty bars, namely, candy bars and granola-based snack bars; ice cream; honey; treacle; yeast; baking-powder; salt, mustard; vinegar; sauces (condiments), ketchup, mayonnaise, salad dressings; spices; vegetable flavorings, except ethereal oils; cooling ice; maltose, malt for human consumption; all the aforesaid products being gluten-free and non gluten-free |
| Goods and Services | Agricultural, horticultural, and forestry products and grains, namely, bulbs for horticultural purposes, fresh, raw and unprocessed amaranth, buckwheat, breadnut, cattail, chia, cockscomb, quinoa, oat, rice, corn, soy beans, sesame, peas, beans, lentils, and chick peas; fresh fruits and vegetables; seeds, namely, fruit seeds and oil seeds, fresh nuts; malt for brewing and distilling; all the aforesaid products being gluten-free and non gluten-free |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 28, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 28, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 28, 2017 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Event Date | Event Description |
| Friday, January 3, 2020 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, January 3, 2020 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, February 9, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, January 16, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, January 16, 2018 | INVALIDATION PROCESSED |
| Thursday, December 28, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 28, 2017 | CANCELLED SECTION 71 |
| Friday, December 12, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, February 18, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 4, 2011 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, January 13, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, January 13, 2011 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 21, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 21, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 6, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 6, 2010 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 1, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 26, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 24, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 24, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 24, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 24, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 24, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, May 24, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, April 22, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, April 22, 2010 | FINAL REFUSAL E-MAILED |
| Thursday, April 22, 2010 | FINAL REFUSAL WRITTEN |
| Thursday, April 1, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 1, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 25, 2010 | ASSIGNED TO LIE |
| Monday, March 22, 2010 | ASSIGNED TO LIE |
| Sunday, March 21, 2010 | ASSIGNED TO LIE |
| Thursday, March 11, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, March 11, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, October 10, 2009 | REFUSAL PROCESSED BY IB |
| Monday, September 14, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 14, 2009 | REFUSAL PROCESSED BY MPU |
| Saturday, September 12, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, September 11, 2009 | NON-FINAL ACTION WRITTEN |
| Thursday, September 10, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, July 28, 2009 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 23, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, July 17, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |