DELICIOUS FOR A REASON Trademark

Trademark Overview


On Wednesday, January 10, 2018, a trademark application was filed for DELICIOUS FOR A REASON with the United States Patent and Trademark Office. The USPTO has given the DELICIOUS FOR A REASON trademark a serial number of 87750621. The federal status of this trademark filing is REGISTERED as of Tuesday, March 12, 2019. This trademark is owned by Fra' Mani LLC. The DELICIOUS FOR A REASON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared meals or side dishes consisting primarily of pasta, polenta or risotto; gravy; pasta sauce; fruit sauces

Prepared and prepackaged meals and entrees consisting primarily of meat, chicken, vegetables; prepared and prepackaged meals consisting primarily of protein-based dishes with sauces; prepared and prepackaged side dishes consisting primarily of vegetables; meats; meats, namely, sausages, salami, bacon, ham, beef, pork, and turkey; meat-substitute protein; meat substitutes in the nature of plant-based protein
delicious for a reason

General Information


Serial Number87750621
Word MarkDELICIOUS FOR A REASON
Filing DateWednesday, January 10, 2018
Status700 - REGISTERED
Status DateTuesday, March 12, 2019
Registration Number5698876
Registration DateTuesday, March 12, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 5, 2018

Trademark Statements


Goods and Servicesprepared meals or side dishes consisting primarily of pasta, polenta or risotto; gravy; pasta sauce; fruit sauces
Goods and ServicesPrepared and prepackaged meals and entrees consisting primarily of meat, chicken, vegetables; prepared and prepackaged meals consisting primarily of protein-based dishes with sauces; prepared and prepackaged side dishes consisting primarily of vegetables; meats; meats, namely, sausages, salami, bacon, ham, beef, pork, and turkey; meat-substitute protein; meat substitutes in the nature of plant-based protein

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 24, 2018
Primary Code029
First Use Anywhere DateTuesday, March 27, 2018
First Use In Commerce DateTuesday, March 27, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 24, 2018
Primary Code030
First Use Anywhere DateTuesday, March 27, 2018
First Use In Commerce DateTuesday, March 27, 2018

Trademark Owner History


Party NameFra' Mani LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBerkeley, CA 94710

Party NameFra' Mani LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBerkeley, CA 94710

Party NameFra' Mani LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBerkeley, CA 94710

Trademark Events


Event DateEvent Description
Tuesday, March 12, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 12, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, February 6, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 6, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, February 5, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, February 5, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, January 30, 2019USE AMENDMENT FILED
Tuesday, February 5, 2019SOU EXTENSION 1 GRANTED
Wednesday, January 30, 2019SOU EXTENSION 1 FILED
Tuesday, February 5, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 30, 2019SOU TEAS EXTENSION RECEIVED
Wednesday, January 30, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, July 31, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 5, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 5, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 16, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 3, 2018ASSIGNED TO LIE
Wednesday, April 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 25, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, April 25, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 25, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, April 25, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, April 19, 2018ASSIGNED TO EXAMINER
Wednesday, January 24, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 13, 2018NEW APPLICATION ENTERED