Serial Number | 85008924 |
Word Mark | DELI MENU |
Filing Date | Wednesday, April 7, 2010 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 17, 2017 |
Registration Number | 3943250 |
Registration Date | Tuesday, April 12, 2011 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 25, 2011 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "DELI" |
Description of Mark | The mark consists of the wording "DELI MENU" appearing in a stylized form above the representation of a fork. |
Goods and Services | Fish and fish products, namely, canned fish, frozen fish, fish paste; meat, fish and poultry and game; canned, dried, cooked, chilled, frozen, fruits and vegetables; extracts from fruits and vegetables used as flavoring; crustaceans, shellfish, mollusks, prawns, processed, edible seaweed, lobsters, clams, mussels, shrimps, seafood extracts; eggs; tofu; cheese; edible oils and fats; preparations for making sauces, namely, vegetable, meat and fish extracts in the form of pastes or powders; salads, namely, fruit and vegetable salads; prepared nuts; ingredients for making soups, namely, beef stock, chicken stock, vegetable stock, fish stock; soups; curry meals predominantly containing meat, fish, poultry and/or vegetables, with or without rice; prepared meals predominantly of meat, fish, chicken or vegetables; prepared meals containing principally potato |
Goods and Services | Salad dressings; bread, pastry; ices; honey; treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; processed herbs; ice; pasta; noodles; rice; couscous; croutons; flavorings; curry sauces; satay sauces; tomato and vegetable based sauces; prepared foodstuffs in the form of sauces; food dressings, namely, vinaigrette, mayonnaise; flavorings for soups other than essential oils; prepared food products, namely, noodle based prepared meals, prepared meals containing principally pasta and/or rice; food products having a pastry base, namely, pies containing meat, fish, poultry and/or vegetables; fish sauce |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 17, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 17, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Sealord Group Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Nelson NZ |
Party Name | Sealord Group Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Nelson NZ |
Party Name | Sealord Group Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Nelson NZ |
Event Date | Event Description |
Friday, November 17, 2017 | CANCELLED SEC. 8 (6-YR) |
Tuesday, April 12, 2011 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 25, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 25, 2011 | PUBLISHED FOR OPPOSITION |
Friday, December 17, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, December 13, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 13, 2010 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 13, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 13, 2010 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 13, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 22, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 22, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 22, 2010 | ASSIGNED TO LIE |
Monday, November 8, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, July 12, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 12, 2010 | NON-FINAL ACTION E-MAILED |
Monday, July 12, 2010 | NON-FINAL ACTION WRITTEN |
Monday, July 12, 2010 | ASSIGNED TO EXAMINER |
Tuesday, April 13, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, April 12, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 10, 2010 | NEW APPLICATION ENTERED IN TRAM |