DEL RUSTICO Trademark

Trademark Overview


On Monday, November 2, 2015, a trademark application was filed for DEL RUSTICO with the United States Patent and Trademark Office. The USPTO has given the DEL RUSTICO trademark a serial number of 86982634. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 10, 2024. This trademark is owned by Highbury Canco Corp.. The DEL RUSTICO trademark is filed in the Meat & Processed Food Products, Natural Agricultural Products, and Staple Food Products categories with the following description:

Pasta and pizza sauces; pestos; salad dressings; dry and fresh pastas; breadsticks

Tapenades; edible oils; pickled fish, fruits, meats and vegetables; olives; deli meats

Raw olives
del rustico

General Information


Serial Number86982634
Word MarkDEL RUSTICO
Filing DateMonday, November 2, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 10, 2024
Registration Number5320140
Registration DateTuesday, October 31, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 15, 2017

Trademark Statements


Goods and ServicesPasta and pizza sauces; pestos; salad dressings; dry and fresh pastas; breadsticks
Goods and ServicesTapenades; edible oils; pickled fish, fruits, meats and vegetables; olives; deli meats
Translation of Words in MarkThe English translation of "DEL RUSTICO" in the mark is "from the rustic".
Goods and ServicesRaw olives

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 10, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 10, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHighbury Canco Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLeamington, Ontario N8H0C3
CA

Party NameHighbury Canco Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLeamington, Ontario N8H0C3
CA

Party NameHighbury Canco Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLeamington, Ontario N8H0C3
CA

Trademark Events


Event DateEvent Description
Wednesday, February 24, 2016ASSIGNED TO EXAMINER
Thursday, November 5, 2015NEW APPLICATION ENTERED
Thursday, November 5, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 24, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NON-FINAL ACTION WRITTEN
Friday, April 22, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 25, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, April 22, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 23, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 25, 2016SUSPENSION LETTER WRITTEN
Monday, April 25, 2016LETTER OF SUSPENSION E-MAILED
Tuesday, October 25, 2016SUSPENSION INQUIRY WRITTEN
Tuesday, October 25, 2016NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, October 25, 2016INQUIRY TO SUSPENSION E-MAILED
Tuesday, April 11, 2017TEAS REQUEST TO DIVIDE RECEIVED
Thursday, April 20, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, May 11, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Saturday, May 13, 2017NON-FINAL ACTION WRITTEN
Tuesday, April 11, 2017DIVISIONAL REQUEST RECEIVED
Friday, May 12, 2017ASSIGNED TO LIE
Friday, May 12, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 12, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, May 13, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, May 13, 2017NON-FINAL ACTION E-MAILED
Tuesday, May 23, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 23, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 23, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 24, 2017TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, May 24, 2017RESPONSE TO ITU OFFICE ACTION ENTERED
Wednesday, May 24, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 24, 2017ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
Thursday, June 1, 2017ATTORNEY REVIEW COMPLETED
Tuesday, June 6, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 20, 2017WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, July 5, 2017PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, July 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 6, 2017PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, July 26, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 15, 2017PUBLISHED FOR OPPOSITION
Tuesday, August 15, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 31, 2017REGISTERED-PRINCIPAL REGISTER
Monday, October 31, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 10, 2024CANCELLED SEC. 8 (6-YR)
Thursday, July 6, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 6, 2017DIVISIONAL PROCESSING COMPLETE