DEL DÍA Trademark

Trademark Overview


On Thursday, June 14, 2018, a trademark application was filed for DEL DÍA with the United States Patent and Trademark Office. The USPTO has given the DEL DÍA trademark a serial number of 88000993. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, November 4, 2021. This trademark is owned by Alimentos, S.A.. The DEL DÍA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Canned and processed beans, refried beans

Sauces, salsa, and seasonings
del dÍa

General Information


Serial Number88000993
Word MarkDEL DÍA
Filing DateThursday, June 14, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, November 4, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the words DEL DÍA in stylized font within a rectangle with curved lines.
Goods and ServicesCanned and processed beans, refried beans
Goods and ServicesSauces, salsa, and seasonings
Translation of Words in MarkThe English Translation of the word "DEL DÍA" in the mark is "OF THE DAY".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 20, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 20, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAlimentos, S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGuatemala C.A. Planta242
GT

Trademark Events


Event DateEvent Description
Thursday, November 4, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, November 4, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, April 23, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 23, 2021NON-FINAL ACTION E-MAILED
Friday, April 23, 2021NON-FINAL ACTION WRITTEN
Tuesday, April 13, 2021SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, August 14, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, August 14, 2020SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, August 7, 2020ASSIGNED TO LIE
Friday, January 24, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 13, 2020ASSIGNED TO LIE
Thursday, June 20, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, June 3, 2019ASSIGNED TO LIE
Thursday, October 25, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, October 25, 2018LETTER OF SUSPENSION E-MAILED
Thursday, October 25, 2018SUSPENSION LETTER WRITTEN
Thursday, October 25, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, October 25, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, October 25, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, October 25, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 3, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 3, 2018NON-FINAL ACTION E-MAILED
Wednesday, October 3, 2018NON-FINAL ACTION WRITTEN
Monday, October 1, 2018ASSIGNED TO EXAMINER
Thursday, June 21, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, June 20, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 18, 2018NEW APPLICATION ENTERED IN TRAM