| Serial Number | 90744715 |
| Word Mark | DEEM |
| Filing Date | Monday, May 31, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 11, 2022 |
| Registration Number | 6874004 |
| Registration Date | Tuesday, October 11, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 12, 2022 |
| Goods and Services | Pita chips; corn chips; rice chip; ice-cream; frozen yogurt; halvah; mayonnaise; dessert puddings; dressings for salad; tabbouleh |
| Description of Mark | The mark consists of the stylized wording "DEEM" in white framed by dark blue border against a curved blue rectangle in varying shades of blue that contains curved yellow bands above and below the wording, with a stylized yellow flower, framed in blue, above the wording. |
| Goods and Services | Cheese; potato chips; cream; whipped cream; potato crisps; potato flakes; hummus; processed lentils; Low-fat potato chips; margarine; meat; milk; milk beverages, milk predominating; beverages made from milk; milk products excluding ice cream, ice milk and frozen yogurt; olive oil for food; potato fritters; poultry not live; fruit salads; vegetable salads; sesame oil for food; fruit-based snack food; tahini; yoghurt; baba ghanoush; falafel |
| Indication of Colors claimed | The color(s) white, yellow and blue is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording Deem has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 24, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 5, 2019 |
| First Use In Commerce Date | Thursday, July 1, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 24, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 5, 2019 |
| First Use In Commerce Date | Thursday, July 1, 2021 |
| Party Name | NHJ Limited Liability Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19807 |
| Party Name | NHJ Limited Liability Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19807 |
| Party Name | NHJ Limited Liability Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19807 |
| Event Date | Event Description |
| Tuesday, October 11, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 11, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 9, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, September 8, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, September 7, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, August 22, 2022 | USE AMENDMENT FILED |
| Wednesday, September 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 22, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, August 17, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 17, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, August 17, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 7, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 12, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 8, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 8, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 8, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 8, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 3, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 2, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 2, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 22, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 22, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 22, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, February 14, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 25, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 24, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 3, 2021 | NEW APPLICATION ENTERED IN TRAM |