DECI'OVA PASTAI DI CAMPOFILONE Trademark

Trademark Overview


On Monday, May 16, 2022, a trademark application was filed for DECI'OVA PASTAI DI CAMPOFILONE with the United States Patent and Trademark Office. The USPTO has given the DECI'OVA PASTAI DI CAMPOFILONE trademark a serial number of 79345857. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, December 13, 2023. The DECI'OVA PASTAI DI CAMPOFILONE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra

Milk, cheese, butter, yogurt and other dairy products, soup concentrates, appetizers based on nuts, spiced oils, vegetable oils for food, extra virgin olive oil for culinary use, olive oil for cooking, edible oils and fats, oils and fats for food, mixes for making soups, preparations for making broths, pickled vegetables, meat pastes, cooking oil, cooking oil, pickled vegetables, blends of oils for food use
deci'ova pastai di campofilone

General Information


Serial Number79345857
Word MarkDECI'OVA PASTAI DI CAMPOFILONE
Filing DateMonday, May 16, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, December 13, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra
Description of MarkThe trademark is the writing "Deci'Ova Pastai di Campofilone" in brown colour. The words "Deci?Ova" are written in pattern cursive with a capital "D" and "O", the shape is not regular as the words are swirled and arched. The writing "Deci'Ova" is placed above a picture of a light beige egg, placed in a semi-horizontal position, which rests on one side on a brown line like the writing, while the other two bearing points on both sides are two small eggs, these are placed in a semi-vertically position and they have the same colour of the main egg next to the two small eggs holding the larger one, there are other small eggs on each side, positioned on the brown line. The side under the writing "Deci" has five small eggs close together, one of which is lying on the one holding the large egg in an vertical position, two are in a semi-horizontal position towards the left, like the larger one, and the last one in a semi-vertical position supporting the two semi-horizontal ones. The small eggs placed on the right side under the inscription "Ova" are four and three of them are placed on the one holding the large egg, the eggs are all in a semi-horizontal position towards the left. All the eggs are light beige. Under the brown line there is the writing "PASTAI DI CAMPOFILONE" in capital letters.
Goods and ServicesMilk, cheese, butter, yogurt and other dairy products, soup concentrates, appetizers based on nuts, spiced oils, vegetable oils for food, extra virgin olive oil for culinary use, olive oil for cooking, edible oils and fats, oils and fats for food, mixes for making soups, preparations for making broths, pickled vegetables, meat pastes, cooking oil, cooking oil, pickled vegetables, blends of oils for food use
Description of the Colors ClaimedLight beige all eggs; brown the writings and the line under the graphic part of the eggs.
Indication of Colors claimedThe color(s) light beige and brown is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 22, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 22, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressIT

Trademark Events


Event DateEvent Description
Saturday, January 13, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 27, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 27, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, December 13, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, December 13, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, December 13, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, December 6, 2023ASSIGNED TO EXAMINER
Wednesday, May 24, 2023REFUSAL PROCESSED BY IB
Monday, May 1, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, May 1, 2023REFUSAL PROCESSED BY MPU
Saturday, March 11, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, March 10, 2023NON-FINAL ACTION WRITTEN
Monday, March 6, 2023ASSIGNED TO EXAMINER
Tuesday, July 26, 2022APPLICATION FILING RECEIPT MAILED
Friday, July 22, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 21, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB