DECI'OVA PASTAI DI CAMPOFILONE Trademark
Trademark Overview
On Monday, May 16, 2022, a trademark application was filed for DECI'OVA PASTAI DI CAMPOFILONE with the United States Patent and Trademark Office. The USPTO has given the DECI'OVA PASTAI DI CAMPOFILONE trademark a serial number of 79345857. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, December 13, 2023. The DECI'OVA PASTAI DI CAMPOFILONE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Pasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra
Milk, cheese, butter, yogurt and other dairy products, soup concentrates, appetizers based on nuts, spiced oils, vegetable oils for food, extra virgin olive oil for culinary use, olive oil for cooking, edible oils and fats, oils and fats for food, mixes for making soups, preparations for making broths, pickled vegetables, meat pastes, cooking oil, cooking oil, pickled vegetables, blends of oils for food use
General Information
| Serial Number | 79345857 |
| Word Mark | DECI'OVA PASTAI DI CAMPOFILONE |
| Filing Date | Monday, May 16, 2022 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, December 13, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Pasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra |
| Description of Mark | The trademark is the writing "Deci'Ova Pastai di Campofilone" in brown colour. The words "Deci?Ova" are written in pattern cursive with a capital "D" and "O", the shape is not regular as the words are swirled and arched. The writing "Deci'Ova" is placed above a picture of a light beige egg, placed in a semi-horizontal position, which rests on one side on a brown line like the writing, while the other two bearing points on both sides are two small eggs, these are placed in a semi-vertically position and they have the same colour of the main egg next to the two small eggs holding the larger one, there are other small eggs on each side, positioned on the brown line. The side under the writing "Deci" has five small eggs close together, one of which is lying on the one holding the large egg in an vertical position, two are in a semi-horizontal position towards the left, like the larger one, and the last one in a semi-vertical position supporting the two semi-horizontal ones. The small eggs placed on the right side under the inscription "Ova" are four and three of them are placed on the one holding the large egg, the eggs are all in a semi-horizontal position towards the left. All the eggs are light beige. Under the brown line there is the writing "PASTAI DI CAMPOFILONE" in capital letters. |
| Goods and Services | Milk, cheese, butter, yogurt and other dairy products, soup concentrates, appetizers based on nuts, spiced oils, vegetable oils for food, extra virgin olive oil for culinary use, olive oil for cooking, edible oils and fats, oils and fats for food, mixes for making soups, preparations for making broths, pickled vegetables, meat pastes, cooking oil, cooking oil, pickled vegetables, blends of oils for food use |
| Description of the Colors Claimed | Light beige all eggs; brown the writings and the line under the graphic part of the eggs. |
| Indication of Colors claimed | The color(s) light beige and brown is/are claimed as a feature of the mark. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
Trademark Events
| Event Date | Event Description |
| Thursday, July 21, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, July 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 26, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 6, 2023 | ASSIGNED TO EXAMINER |
| Friday, March 10, 2023 | NON-FINAL ACTION WRITTEN |
| Saturday, March 11, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, May 1, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, May 24, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, December 6, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 13, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, December 13, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, December 13, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, May 1, 2023 | REFUSAL PROCESSED BY MPU |
| Wednesday, December 27, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 27, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Saturday, January 13, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Saturday, December 14, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, December 16, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
