DEAD BEAR BREWING CO. Trademark
Trademark Overview
On Wednesday, February 13, 2019, a trademark application was filed for DEAD BEAR BREWING CO. with the United States Patent and Trademark Office. The USPTO has given the DEAD BEAR BREWING CO. trademark a serial number of 88300025. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, December 8, 2025. The DEAD BEAR BREWING CO. trademark is filed in the Light Beverage Products and Restaurant & Hotel Services categories with the following description:
Craft beers
Restaurant and bar services
General Information
| Serial Number | 88300025 |
| Word Mark | DEAD BEAR BREWING CO. |
| Filing Date | Wednesday, February 13, 2019 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, December 8, 2025 |
| Registration Number | 5856154 |
| Registration Date | Tuesday, September 10, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 25, 2019 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Craft beers |
| Description of Mark | The mark consists of a rectangular sign with the stylized wording "DEAD BEAR BREWING CO." with the face of a stuffed bear with "X"'s for eyes to the right. |
| Pseudo Mark | DEAD BEAR BREWING COMPANY |
| NOT AVAILABLE | "BREWING CO." |
| Goods and Services | Restaurant and bar services |
Classification Information
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 7, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, September 4, 2014 |
| First Use In Commerce Date | Thursday, September 4, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 7, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, September 4, 2014 |
| First Use In Commerce Date | Thursday, September 4, 2014 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Grayling, MI 49738 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Grayling, MI 49738 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Grayling, MI 49738 |
Trademark Events
| Event Date | Event Description |
| Saturday, February 16, 2019 | NEW APPLICATION ENTERED |
| Thursday, March 7, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 25, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, May 1, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 1, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 1, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 1, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 1, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 16, 2019 | ASSIGNED TO LIE |
| Wednesday, June 5, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 25, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 25, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 10, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 27, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, December 8, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 8, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, December 8, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |