D'CAMPO Trademark

Trademark Overview


On Tuesday, March 18, 2014, a trademark application was filed for D'CAMPO with the United States Patent and Trademark Office. The USPTO has given the D'CAMPO trademark a serial number of 86225206. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 24, 2015. This trademark is owned by SUMESA S.A.. The D'CAMPO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Soup, namely, chicken broth, chicken bouillon concentrates, and soup concentrates

Seasonings for soups
d'campo

General Information


Serial Number86225206
Word MarkD'CAMPO
Filing DateTuesday, March 18, 2014
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 24, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 25, 2014

Trademark Statements


Indication of Colors claimedThe color(s) red and dark red is/are claimed as a feature of the mark.
Description of MarkThe marks consists of the stylized wording "D'CAMPO" against a red rectangular banner. Dark red is used to shadow the wording and banner. The color white used for the wording is not claimed as a feature of the mark, but is used to represent transparent areas in the mark only.
Goods and ServicesSoup, namely, chicken broth, chicken bouillon concentrates, and soup concentrates
Goods and ServicesSeasonings for soups
Translation of Words in MarkThe English translation of "D'CAMPO" in the mark is "of the country".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 21, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 21, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSUMESA S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGuayaquil, Guayas
EC

Party NameSUMESA S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGuayaquil, Guayas
EC

Trademark Events


Event DateEvent Description
Monday, August 24, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, August 24, 2015ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 20, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 25, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 20, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, October 16, 2014ASSIGNED TO LIE
Monday, September 29, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 29, 2014EXAMINER'S AMENDMENT ENTERED
Monday, September 29, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 29, 2014EXAMINERS AMENDMENT E-MAILED
Monday, September 29, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 9, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 8, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 8, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 27, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 27, 2014NON-FINAL ACTION E-MAILED
Friday, June 27, 2014NON-FINAL ACTION WRITTEN
Friday, June 20, 2014ASSIGNED TO EXAMINER
Saturday, March 22, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 21, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 21, 2014NEW APPLICATION ENTERED IN TRAM