DC CHARCOAL CHICKEN POLLO A LA BRASA ▪ PERUVIAN & MEXICAN GRILL Trademark

Trademark Overview


On Wednesday, May 7, 2025, a trademark application was filed for DC CHARCOAL CHICKEN POLLO A LA BRASA ▪ PERUVIAN & MEXICAN GRILL with the United States Patent and Trademark Office. The USPTO has given the DC CHARCOAL CHICKEN POLLO A LA BRASA ▪ PERUVIAN & MEXICAN GRILL trademark a serial number of 99173890. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Wednesday, January 14, 2026. This trademark is owned by DOCTORS GROUP INC. The DC CHARCOAL CHICKEN POLLO A LA BRASA ▪ PERUVIAN & MEXICAN GRILL trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant and catering services
dc charcoal chicken pollo a la brasa ▪ peruvian & mexican grill

General Information


Serial Number99173890
Word MarkDC CHARCOAL CHICKEN POLLO A LA BRASA ▪ PERUVIAN & MEXICAN GRILL
Filing DateWednesday, May 7, 2025
Status645 - FINAL REFUSAL - MAILED
Status DateWednesday, January 14, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Translation of Words in MarkThe English translation of "POLLO A LA BRASA" in the mark is "GRILLED CHICKEN".
Description of MarkThe mark consists of a black shaded circle with a red letter "C" inside, the letters "DC" are in white in script inside the letter "C", and the stylized head of a chicken in yellow with a yellow beak, outlined in black with a red comb and wattle is at the bottom end of the letter "C". The wording "HARCOAL" in red overlaps the right edge of the circle and the word "CHICKEN" in yellow is to the right of the word "HARCOAL". There is an oblong below the wording "HARCOAL" and "CHICKEN" which overlaps the bottom right of the shaded circle. The oblong has a flame background in shades of orange and black and the wording "POLLO A LA BRASA" and "PERUVIAN & MEXICAN GRILL" in white with a thin black outline. A small white dot with a black outline separates the words "BRASA" and "PERUVIAN". The color white otherwise represents transparent areas that are not claimed as part of the mark.
NOT AVAILABLE"DC", "CHARCOAL CHICKEN", "POLLO A LA BRASA", and "PERUVIAN & MEXICAN GRILL"
Indication of Colors claimedThe color(s) red, black, yellow, orange and white is/are claimed as a feature of the mark.
Goods and ServicesRestaurant and catering services
Pseudo MarkDC CHARCOAL CHICKEN POLLO A LA BRASA PERUVIAN AND MEXICAN GRILL; DISTRICT OF COLUMBIA CHARCOAL CHICKEN POLLO A LA BRASA PERUVIAN AND MEXICAN GRILLE; DISTRICT OF COLUMBIA CHARCOAL CHICKEN POLLO A LA BRASA PERUVIAN & MEXICAN GRILLE

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, May 7, 2025
Primary Code043
First Use Anywhere DateSaturday, June 1, 2019
First Use In Commerce DateSaturday, June 1, 2019

Trademark Owner History


Party NameDOCTORS GROUP INC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWoodbridge, VA 22193

Trademark Events


Event DateEvent Description
Wednesday, May 7, 2025NEW APPLICATION ENTERED
Wednesday, May 7, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, September 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 16, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, September 16, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, September 23, 2025ASSIGNED TO EXAMINER
Sunday, October 12, 2025NON-FINAL ACTION WRITTEN
Sunday, October 12, 2025NON-FINAL ACTION E-MAILED
Sunday, October 12, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 10, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 10, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 10, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 14, 2026FINAL REFUSAL WRITTEN
Wednesday, January 14, 2026FINAL REFUSAL E-MAILED
Wednesday, January 14, 2026NOTIFICATION OF FINAL REFUSAL EMAILED