DAY AND DAY Trademark

Trademark Overview


On Wednesday, September 6, 2006, a trademark application was filed for DAY AND DAY with the United States Patent and Trademark Office. The USPTO has given the DAY AND DAY trademark a serial number of 78968440. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Wednesday, July 23, 2008. This trademark is owned by The Chosun Hotel Bakery Co., Ltd.. The DAY AND DAY trademark is filed in the Staple Food Products category with the following description:

TORTILLAS, LIQUORICE, GLUTINOUS BAKERY DESSERTS FRIZZLED IN OIL, DRY CAKES, HARDTACK, FROZEN YOGURT CONFECTIONERY ICES, NOUGAT, PATTERN-PRESSED CANDY MADE FROM SESAME, CHESTNUT, GREENPEA FLOUR, AND HONEY (DA-SIK); DOUGHNUTS, CANDY DROPS, PEANUT CANDY, RUSKS, LOLLYPOPS, MARZIPAN, MACAROON PASTRIES, MALT BISCUIT, BAVAROIS, PEPPERMINT GUM SWEETS, BALLS OF GUM SWEETS, BONBONS, BISCUITS, CHEWING GUM NOT FOR MEDICAL PURPOSES, SHERBETS ICES, SWEETMEAT MADE OF SESAME OIL, PASTRIES MADE PRIMARILY OF RICE, OIL AND HONEY (SAN-JA), KOREAN CRACKERS, SHORTBREAD, CREAM PUFF, CANDY FOR FOOD, ALMOND PASTE, ICE CANDY, ICE CAKES, ICE CREAM, KOREAN TRADITIONAL CAKES MADE FROM WHEATFLOUR, OIL AND HONEY (YAK-KWA); BARS OF SWEET JELLIED BEAN PASTE, TOFFEES, WAFFLES, WAFERS; CANDY MADE FROM FRUIT, GINGER, CARROT OR GINSENG PRESERVED IN OR HARD-BOILED WITH HONEY OR SUGAR (JEUN-KWA); CANDY IN JELLY FORM; CHOCOLATE, CUSTARD, CANDY WITH CARAMEL, CAKES, EDIBLE DECORATIONS FOR CAKES, CUSTARD-BASED FILLINGS IN A PAS...
day and day

General Information


Serial Number78968440
Word MarkDAY AND DAY
Filing DateWednesday, September 6, 2006
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateWednesday, July 23, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 30, 2007

Trademark Statements


Goods and ServicesTORTILLAS, LIQUORICE, GLUTINOUS BAKERY DESSERTS FRIZZLED IN OIL, DRY CAKES, HARDTACK, FROZEN YOGURT CONFECTIONERY ICES, NOUGAT, PATTERN-PRESSED CANDY MADE FROM SESAME, CHESTNUT, GREENPEA FLOUR, AND HONEY (DA-SIK); DOUGHNUTS, CANDY DROPS, PEANUT CANDY, RUSKS, LOLLYPOPS, MARZIPAN, MACAROON PASTRIES, MALT BISCUIT, BAVAROIS, PEPPERMINT GUM SWEETS, BALLS OF GUM SWEETS, BONBONS, BISCUITS, CHEWING GUM NOT FOR MEDICAL PURPOSES, SHERBETS ICES, SWEETMEAT MADE OF SESAME OIL, PASTRIES MADE PRIMARILY OF RICE, OIL AND HONEY (SAN-JA), KOREAN CRACKERS, SHORTBREAD, CREAM PUFF, CANDY FOR FOOD, ALMOND PASTE, ICE CANDY, ICE CAKES, ICE CREAM, KOREAN TRADITIONAL CAKES MADE FROM WHEATFLOUR, OIL AND HONEY (YAK-KWA); BARS OF SWEET JELLIED BEAN PASTE, TOFFEES, WAFFLES, WAFERS; CANDY MADE FROM FRUIT, GINGER, CARROT OR GINSENG PRESERVED IN OR HARD-BOILED WITH HONEY OR SUGAR (JEUN-KWA); CANDY IN JELLY FORM; CHOCOLATE, CUSTARD, CANDY WITH CARAMEL, CAKES, EDIBLE DECORATIONS FOR CAKES, CUSTARD-BASED FILLINGS IN A PASTE FOR CAKES, CORN CHIPS, COOKIES, CRACKERS, CREPES, CONFECTIONERY CANDY FOR DECORATING CHRISTMAS TREES, TARTS, TAFFY, PIES, PASTRIES CONTAINING PATE', POPCORN, PASTY, PASTILLES CONFECTIONERY, PANCAKES, PUFFED RICE, PASTRIES, PETIT-BEURRE BISCUITS, PETITS FOURS CAKES, SLICED GINGER CANDY, CONFECTIONERY FONDANTS, PUDDINGS, PRALINES, HALVAH, HOT CAKE, BEAN JAM BUNS, BREAD ROLLS, DUMPLINGS, MUFFINS, UNLEAVENED BREAD, BREADCRUMBS, GINGERBREAD, SPRING ROLLS, BREAD, JAM BUNS, SPONGE CAKE (CASTELLA), CREAM BUNS, BUNS FOR HAMBURGER, CHINESE PANCAKE STUFFED WITH SUGAR (HO-DDEOK), COFFEE SUBSTITUTES, COFFEE-BASED BEVERAGES CONTAINING MILK, COCOA BEVERAGES WITH MILK, CHOCOLATE FOOD BEVERAGES NOT BEING DAIRY-BASED OR VEGETABLE BASED, COFFEE, PREPARED COFFEE-BASED BEVERAGES, COCOA, PREPARED COCOA-BASED BEVERAGES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 12, 2006
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Chosun Hotel Bakery Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChungcheongnam-do 330-290
KR

Party NameThe Chosun Hotel Bakery Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChungcheongnam-do 330-290
KR

Trademark Events


Event DateEvent Description
Wednesday, September 24, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, September 23, 2008ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 22, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 30, 2007PUBLISHED FOR OPPOSITION
Wednesday, October 10, 2007NOTICE OF PUBLICATION
Wednesday, September 26, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 26, 2007ASSIGNED TO LIE
Wednesday, September 19, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 24, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 24, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 23, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 23, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 6, 2007NON-FINAL ACTION E-MAILED
Tuesday, February 6, 2007NON-FINAL ACTION WRITTEN
Tuesday, January 30, 2007ASSIGNED TO EXAMINER
Tuesday, September 12, 2006NEW APPLICATION ENTERED IN TRAM