| Serial Number | 87803599 |
| Word Mark | D'AVOLIO |
| Filing Date | Tuesday, February 20, 2018 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, May 2, 2024 |
| Registration Number | 5584491 |
| Registration Date | Tuesday, October 16, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 31, 2018 |
| Goods and Services | Olive oils for food; Dipping oil in the nature of flavored olive oil; Flavored olive oil for food |
| Goods and Services | Bar and restaurant services; Providing social meeting, banquet and social function facilities; Restaurant and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 26, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, July 1, 2010 |
| First Use In Commerce Date | Thursday, July 1, 2010 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 26, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, July 1, 2010 |
| First Use In Commerce Date | Thursday, July 1, 2010 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Williamsville, NY 14221 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Williamsville, NY 14221 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Williamsville, NY 14221 |
| Event Date | Event Description |
| Tuesday, June 5, 2018 | ASSIGNED TO EXAMINER |
| Friday, February 23, 2018 | NEW APPLICATION ENTERED |
| Monday, February 26, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 12, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 12, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 12, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 12, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 12, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 12, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 12, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 16, 2018 | ATTORNEY REVIEW COMPLETED |
| Saturday, June 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 26, 2018 | ASSIGNED TO LIE |
| Wednesday, July 11, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 31, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 31, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 16, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 16, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, November 1, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, May 2, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 2, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, May 2, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |