DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES Trademark

Trademark Overview


On Friday, July 25, 2014, a trademark application was filed for DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES with the United States Patent and Trademark Office. The USPTO has given the DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES trademark a serial number of 86348503. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, May 4, 2022. This trademark is owned by 269 BACK BAY CORP.. The DAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES trademark is filed in the Meat & Processed Food Products category with the following description:

Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables
davio's northern italian steakhouse handmade mac & cheese spring rolls handmade with pasta and cheeses

General Information


Serial Number86348503
Word MarkDAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC & CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES
Filing DateFriday, July 25, 2014
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, May 4, 2022
Registration Number4852177
Registration DateTuesday, November 10, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 31, 2015

Trademark Statements


Description of MarkThe mark consists of the term "Davio's" above the terms "Northern Italian Steakhouse", all in a fully shaded rectangle. Below this element, in a fully shaded rectangle, appears the wording, "Handmade" above the term "Mac & Cheese", above the term "Spring Rolls". A single line border broken at the top by the wording "Handmade" and broken at the bottom by the wording "Spring Rolls" appears around the wording "Mac & Cheese" in the fully shaded rectangle. Below the fully shaded rectangle is the wording "Handmade with Pasta and Cheeses".
Goods and ServicesFrozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables
Pseudo MarkDAVIO'S NORTHERN ITALIAN STEAKHOUSE HANDMADE MAC AND CHEESE SPRING ROLLS HANDMADE WITH PASTA AND CHEESES
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"NORTHERN ITALIAN STEAKHOUSE", "HANDMADE", "MAC & CHEESE", "SPRING ROLLS" AND "HANDMADE WITH PASTA AND CHEESES"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 4, 2014
Primary Code029
First Use Anywhere DateWednesday, September 12, 2012
First Use In Commerce DateWednesday, September 12, 2012

Trademark Owner History


Party Name269 BACK BAY CORP.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSAGAMORE BEACH, MA 02562

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGloucester, MA 01930

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGloucester, MA 01930

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGloucester, MA 01930

Trademark Events


Event DateEvent Description
Tuesday, July 29, 2014NEW APPLICATION ENTERED
Monday, August 4, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 5, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, October 27, 2014ASSIGNED TO EXAMINER
Monday, November 3, 2014NON-FINAL ACTION WRITTEN
Monday, November 3, 2014NON-FINAL ACTION E-MAILED
Monday, November 3, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 9, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 9, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 10, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 7, 2015EXAMINERS AMENDMENT E-MAILED
Wednesday, January 7, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 7, 2015EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 7, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, February 3, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 23, 2015ASSIGNED TO LIE
Tuesday, February 24, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 31, 2015PUBLISHED FOR OPPOSITION
Tuesday, March 31, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 26, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 1, 2015TEAS STATEMENT OF USE RECEIVED
Tuesday, September 1, 2015USE AMENDMENT FILED
Friday, September 11, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 15, 2015STATEMENT OF USE PROCESSING COMPLETE
Monday, October 5, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 6, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 10, 2015REGISTERED-PRINCIPAL REGISTER
Friday, June 7, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 10, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, November 10, 2021TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 3, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 4, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, May 4, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, May 8, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Sunday, November 10, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED