| Serial Number | 85787302 |
| Word Mark | DASIDA SINCE 1975 |
| Filing Date | Monday, November 26, 2012 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, September 20, 2021 |
| Registration Number | 4818259 |
| Registration Date | Tuesday, September 22, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 10, 2013 |
| Goods and Services | Seasoning; [ Condiments, namely, marinades, soy sauce, tomato sauce; ] Sauces; Aromatic preparations for food, namely, spices, seasonings, marinades; Spices; Flavorings other than essential oils |
| Description of Mark | The mark consists of a rectangle form with approximately the top one third being a red rectangle with the bottom edge of the rectangle being curved like waves. In the middle of the red rectangle is the text "DASIDA" in white font with red-brown shading. Below this wording are Korean characters which transliterate to "SOGOGI DASIDA", which translates to "BEEF DASIDA". The characters for the word "SOGOGI" are in black font with red-brown shading, and the characters for the word "DASIDA" are in white font with red-brown shading. There is a red-brown line which traces the inside of the left, bottom, and right borders of the red rectangle. Below the red rectangle are two vertical rectangles. The leftmost vertical rectangle has a curved top edge. This left-most vertical rectangle contains an image of three red beef cutlets with white marbling and black shading between them in front of a beige background and on top of a light brown surface. The cutlets are surrounded clockwise beginning at the top left by dark green and light green leaf lettuce, dark brown and light brown mushrooms, light green herbs, a light brown mushroom flying in the air directly above the beef cutlets, a green kale head with brown veins and center and a light green and dark green kale head on the top right of the cutlets, light green herbs behind the kale, a light brown garlic head flying in the air in the upper right corner of the rectangle, a brown onion with a green split and green roots in the bottom right corner and in front of the beef cutlets, a light and dark brown garlic behind the onion, green scallions below the onion, a dark brown and light brown mushroom below the beef cutlets, green broccoli with black shading in the bottom left corner of the rectangle, a light green and dark green cabbage head to the right of the broccoli head, and a white and purple turnip having a green stem behind the cabbage. The right-most vertical rectangle is light brown. The bottom half of the right-most vertical rectangle contains a smaller dark brown horizontal rectangle. The left edge of the smaller rectangle has a border which is one-third black and two-thirds brown. There is a horizontal gray line in the middle of the small rectangle, and above the line is a small red square with a white outline of a bowl in it. To the right of the line and the square are a brown spoon and a brown set of chopsticks. Superimposed at the border of the red rectangle and the right-most vertical light brown rectangle is a circular design which has a yellow border and orange fill. Inside the orange fill is the design of a cow outlined in dark brown and which has a white and brown face, white and brown ears, white horns and tail, white and brown body, white eyes, dark brown pupils, and dark brown nostrils. Above and to the right of the cow in the circle is the wording "SINCE 1975" in dark brown font. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "SOGOGI DASIDA". "SOGOGI" means "BEEF" in English. "DASIDA" has no meaning in a foreign language. |
| Indication of Colors claimed | The color(s) red, black, white, beige, green, brown, red-brown, purple, orange, yellow, and gray is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SINCE 1975", THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SOGOGI", AND THE PICTORIAL REPRESENTATION OF "BEEF" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 4, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, November 26, 2012 |
| First Use In Commerce Date | Monday, November 26, 2012 |
| Party Name | CJ Cheiljedang Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Party Name | CJ Cheiljedang Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 100-400 KR |
| Party Name | CJ Cheiljedang Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 100-400 KR |
| Event Date | Event Description |
| Tuesday, December 18, 2012 | ASSIGNED TO EXAMINER |
| Thursday, November 29, 2012 | NEW APPLICATION ENTERED |
| Tuesday, December 4, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 5, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, December 19, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 19, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 19, 2012 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 19, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 21, 2013 | ASSIGNED TO LIE |
| Friday, June 28, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 28, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 19, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 19, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 19, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 19, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 5, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 7, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 21, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 10, 2013 | PUBLISHED FOR OPPOSITION |
| Friday, May 2, 2014 | SOU EXTENSION 1 FILED |
| Tuesday, September 10, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 5, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, May 2, 2014 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 28, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, May 28, 2014 | SOU EXTENSION 1 GRANTED |
| Thursday, May 29, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 3, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Monday, November 3, 2014 | SOU TEAS EXTENSION RECEIVED |
| Monday, November 3, 2014 | SOU EXTENSION 2 FILED |
| Wednesday, November 12, 2014 | SOU EXTENSION 2 GRANTED |
| Wednesday, November 19, 2014 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, November 3, 2014 | USE AMENDMENT FILED |
| Wednesday, November 12, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 13, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 19, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 19, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, February 23, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, February 28, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, February 28, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 5, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, March 6, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, March 6, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, March 6, 2015 | WITHDRAWN FROM ISSUE - MANAGING ATTORNEY REQUEST |
| Saturday, March 7, 2015 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, March 7, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, June 26, 2015 | ASSIGNED TO EXAMINER |
| Saturday, March 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 19, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 22, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 22, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, August 27, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, September 20, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, September 20, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 20, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Sunday, September 22, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |