DARK SUGARS Trademark

Trademark Overview


On Friday, March 16, 2018, a trademark application was filed for DARK SUGARS with the United States Patent and Trademark Office. The USPTO has given the DARK SUGARS trademark a serial number of 79242904. The federal status of this trademark filing is REGISTERED as of Tuesday, October 22, 2019. This trademark is owned by Dark Sugars Chocolates Limited. The DARK SUGARS trademark is filed in the Staple Food Products category with the following description:

Cocoa-based ingredients for confectionery products; cocoa powder; cocoa; cocoa-based beverages; cocoa beverages; beverages with a cocoa base; cocoa for use in making beverages; cocoa beverages with milk; cocoa extracts for human consumption; ice beverages with a cocoa base; cocoa mixes; filled chocolate bars; chocolate shells; chocolate bars; chocolate food beverages not being dairy-based or vegetable based; milk chocolate; chocolate candies; chocolate confectionery products; chocolate confections; chocolate confectionery; chocolate sweets; chocolate-coated nuts; chocolate-covered nuts; chocolate decorations for confectionery items; chocolate with alcohol; chocolates with mint flavoured centres; chocolate bark containing ground coffee beans; filled chocolate; filled chocolates; chocolate confectionery having a praline flavour; chocolate extracts for the preparation of beverages; milk chocolate bars; chocolate eggs; chocolate; liqueur chocolates; chocolate covered cakes; chocolate-based...
dark sugars

General Information


Serial Number79242904
Word MarkDARK SUGARS
Filing DateFriday, March 16, 2018
Status700 - REGISTERED
Status DateTuesday, October 22, 2019
Registration Number5887565
Registration DateTuesday, October 22, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 23, 2019

Trademark Statements


Goods and ServicesCocoa-based ingredients for confectionery products; cocoa powder; cocoa; cocoa-based beverages; cocoa beverages; beverages with a cocoa base; cocoa for use in making beverages; cocoa beverages with milk; cocoa extracts for human consumption; ice beverages with a cocoa base; cocoa mixes; filled chocolate bars; chocolate shells; chocolate bars; chocolate food beverages not being dairy-based or vegetable based; milk chocolate; chocolate candies; chocolate confectionery products; chocolate confections; chocolate confectionery; chocolate sweets; chocolate-coated nuts; chocolate-covered nuts; chocolate decorations for confectionery items; chocolate with alcohol; chocolates with mint flavoured centres; chocolate bark containing ground coffee beans; filled chocolate; filled chocolates; chocolate confectionery having a praline flavour; chocolate extracts for the preparation of beverages; milk chocolate bars; chocolate eggs; chocolate; liqueur chocolates; chocolate covered cakes; chocolate-based beverages with milk; chocolate powder; chocolates; chocolate brownies; almonds covered in chocolate; chocolate coated nougat bars; chocolate extracts; chocolate-based ready-to-eat food bars; chocolate cakes; ice creams containing chocolate; hot chocolate; chocolate coated fruits; chocolate truffles; chocolate for toppings; chocolate-based beverages; beverages based on chocolate; chocolate based drinks; pralines made of chocolate; chocolate confectionery containing pralines; milk chocolate teacakes; ice beverages with a chocolate base; chocolate coated nuts; chocolate coffee; chocolate spreads containing nuts; coffee, teas and cocoa and substitutes therefor; extracts of cocoa for use as flavours in foodstuffs; mixtures of malt coffee with cocoa; candy with cocoa; prepared cocoa and cocoa-based beverages; beverages consisting principally of cocoa; drinks based on cocoa; beverages with a cocoa base; instant cocoa powder; ice beverages with a cocoa base; extracts of cocoa for use as flavours in beverages; cocoa-based ingredients for confectionery products; extracts of cocoa for use as flavours in foodstuffs

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 15, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDS Chocolate Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressLondon E1 6RU
GB

Party NameDS Chocolate Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLondon E1 6RU
GB

Party NameDS Chocolate Limited
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressLondon E1 6RU
GB

Party NameDark Sugars Chocolates Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWOODFORD GREEN Essex IG8 8BJ
GB

Trademark Events


Event DateEvent Description
Friday, March 6, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 13, 2020FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 13, 2020FINAL DISPOSITION PROCESSED
Wednesday, January 22, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 22, 2019REGISTERED-PRINCIPAL REGISTER
Monday, September 16, 2019ELECTRONIC RECORD REVIEW COMPLETE
Friday, September 6, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, August 2, 2019NOTIFICATION PROCESSED BY IB
Tuesday, July 23, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 17, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 17, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 3, 2019NOTICE OF PUBLICATION
Tuesday, June 18, 2019ASSIGNED TO LIE
Thursday, June 6, 2019EXAMINERS AMENDMENT MAILED
Wednesday, June 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 5, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, June 5, 2019EXAMINERS AMENDMENT -WRITTEN
Saturday, December 8, 2018REFUSAL PROCESSED BY IB
Friday, November 23, 2018CHANGE OF OWNER RECEIVED FROM IB
Wednesday, November 7, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, November 7, 2018REFUSAL PROCESSED BY MPU
Wednesday, October 24, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 23, 2018NON-FINAL ACTION WRITTEN
Friday, October 19, 2018APPLICATION FILING RECEIPT MAILED
Monday, October 15, 2018ASSIGNED TO EXAMINER
Monday, October 15, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 11, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB