Serial Number | 87835252 |
Word Mark | DAO XIANG CUN |
Filing Date | Thursday, March 15, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, March 9, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "DAO XIANG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "DAO XIANG" |
Description of Mark | The mark consists of the wording "Dao Xiang Cun" with three stylized Chinese characters above. |
Goods and Services | Meat cures; Meat gravies; Meat pies; Meat tenderizers for household purposes; Meat tenderizers, for household purposes; Meat turnovers; Steamed buns stuffed with minced meat (niku-manjuh); Baozi (stuffed buns); Bread and buns; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dry spice rub for meats and fish; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Poultry and game meat pies; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Sweetmeat made of sesame oil; Sweetmeats; Buns; Cream buns; Honey buns; Jam buns |
Transliteration Statement | The non-Latin characters in the mark transliterate to "DAO XIANG CUN" and this means "SWEET RICE VILLAGE" in English. |
Translation of Words in Mark | The English translation of "DAO XIANG CUN" in the mark is "SWEET RICE VILLAGE". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, January 10, 2016 |
First Use In Commerce Date | Sunday, January 10, 2016 |
Party Name | GB Green Gastronome, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Glendale, NY 11385 |
Event Date | Event Description |
Monday, March 9, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, March 9, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, August 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 27, 2019 | NON-FINAL ACTION E-MAILED |
Tuesday, August 27, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, July 23, 2019 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
Monday, January 7, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, January 7, 2019 | LETTER OF SUSPENSION E-MAILED |
Monday, January 7, 2019 | SUSPENSION LETTER WRITTEN |
Tuesday, November 20, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 20, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, November 16, 2018 | ASSIGNED TO LIE |
Tuesday, November 6, 2018 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, October 2, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, October 2, 2018 | LETTER OF SUSPENSION E-MAILED |
Tuesday, October 2, 2018 | SUSPENSION LETTER WRITTEN |
Tuesday, August 28, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 28, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 28, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 3, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, July 3, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, July 3, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, June 26, 2018 | ASSIGNED TO EXAMINER |
Friday, March 23, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, March 22, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, March 19, 2018 | NEW APPLICATION ENTERED IN TRAM |