DANXIASHAN Trademark

Trademark Overview


On Friday, January 13, 2017, a trademark application was filed for DANXIASHAN with the United States Patent and Trademark Office. The USPTO has given the DANXIASHAN trademark a serial number of 87299881. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, November 2, 2017. This trademark is owned by Shenzhen Tianhezhengdao management consulting Co., LTD. The DANXIASHAN trademark is filed in the Staple Food Products category with the following description:

Acanthopanax tea (Ogapicha); Alimentary pasta; Allspice; Almond cake; Aniseed for use as a flavoring in food and drinks; Appalum and papadum; Apple fritters; Apple turnovers; Arrangements of candy; Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Arrowroot for use as a food thickener; Artichoke sauce; Artificial rice; Asafetida; Asian noodles; Babkas; Bagel holes; Baguettes; Baked Alaska; Baked goods, namely, crumbles; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Baking powder; Baking spices; Balsamic vinegar; Banana fritters; Banana pudding; Bananas Foster; Baozi (stuffed buns); Barbecue dry rub; Barley flour; Barley meal; Bars of sweet jellied bean paste (Yohkan); Bases for bakery goods; Batter mixes for okonomiyaki (Japane...
danxiashan

General Information


Serial Number87299881
Word MarkDANXIASHAN
Filing DateFriday, January 13, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, November 2, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesAcanthopanax tea (Ogapicha); Alimentary pasta; Allspice; Almond cake; Aniseed for use as a flavoring in food and drinks; Appalum and papadum; Apple fritters; Apple turnovers; Arrangements of candy; Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Arrowroot for use as a food thickener; Artichoke sauce; Artificial rice; Asafetida; Asian noodles; Babkas; Bagel holes; Baguettes; Baked Alaska; Baked goods, namely, crumbles; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Baking powder; Baking spices; Balsamic vinegar; Banana fritters; Banana pudding; Bananas Foster; Baozi (stuffed buns); Barbecue dry rub; Barley flour; Barley meal; Bars of sweet jellied bean paste (Yohkan); Bases for bakery goods; Batter mixes for okonomiyaki (Japanese savory pancakes); Batter mixes for okonomiyaki (Japanese savoury pancakes); Bean jam buns; Bean meal; Bean-starch noodles (harusame, uncooked); Beignets; Beverages made of tea; Beverages with a chocolate base; Beverages with a tea base; Biryani seasoning paste; Biscotti dough; Biscuits, tarts, cakes made with cereals; Blinis; Blintzes; Bombe glacée; Bonbons; Bonbons made of sugar; Bread; Bread crumb; Bread crumbs; Bread flavored with spices; Bread mixes; Bread sticks; Bread with soy bean; Bread with sweet red bean; Breadsticks; Breakfast burritos; Breakfast cereals; Brine for cooking; Brittle; Brown rice; Brown sugar; Brownie dough; Bruschetta-topped bread; Buckwheat flour; Buns; Burritos; Butter biscuits; Buttercream icing; Butterscotch chips; Caffeine-free coffee; Cake batter; Cake frosting; Cake mixes; Cake mixes, namely, cake bases; Cake pops; Cakes of sugar-bounded millet or popped rice (okoshi); Calzones; Candies; Candy bars; Candy for food; Candy necklaces; Candy toppings; Candy with caramel; Candy, namely, dragées; Candy-coated popcorn; Cannelloni; Cannoli; Capers; Cappuccino; Cappuccino mixes; Caramel popcorn; Caramel sauce; Caramel topping for ice cream; Caramel-coated apples; Caramels; Carao fruit syrup for use as food; Castor sugar; Catsup; Celery salt; Cereal bars; Cereal-based snack foods; Chalupas; Chamomile tea; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese sauce; Cheese straws; Cheesecakes; Cherries jubilee; Chervil; Chewing gum; Chewing gum, not for medical purposes; Chewing gums; Chicken wing sauce; Chicory and chicory mixtures, all for use as substitutes for coffee; Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili pods for use as a seasoning; Chili seasoning; Chimichurri; Chimichurri sauce; Chinese mabo tofu sauce; Chinese matrimony vine tea (Gugijacha); Chinese noodles; Chinese rice noodles (bifun, uncooked); Chocolate; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered popcorn; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate decorations for cakes; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate mousse; Chocolate mousses; Chocolate syrup; Chocolate topped pretzels; Chocolate topping; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolate-coated nuts; Chocolate-filled dried fig confections; Chocolates containing nutrients; Chow chow; Chutney; Chutneys; Cinnamon powder; Citron tea; Clove powder; Cloves; Cocktail sauces; Cocoa; Cocoa; Cocoa beverages with milk; Cocoa mixes; Cocoa powder; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Coconut sugar; Coconut-based fruit ice; Coffee; Coffee and coffee substitutes; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee pods; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based iced beverages; Coffee-based snack foods; Cole slaw dressing; Common salt for cooking; Concentrates used in the preparation of flavoring syrups for shaved ice confections; Condiment, namely, pepper sauce; Confectioneries, namely, snack foods, namely, chocolate; Confectionery for decorating Christmas trees; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, pastilles; Cooked dish consisting primarily of dough flakes with broth (sujebi); Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cookie dough; Cookie mixes; Cookies with nuts; Cooking salt; Corn bread; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn curls; Corn flakes; Corn flour; Corn flour; Corn fritters; Corn meal; Corn starch; Corn starch flour; Corn syrup; Corn, milled; Corn, roasted; Corn-based chips; Cornflour; Cornmeal; Crab boil; Cracker and cheese combinations; Crackers; Cream puffs; Crepes; Crisp bread; Croutons; Crumpets; Crushed barley; Crushed oats; Crust of overcooked rice (nurungji); Crystal sugar; Crystallized gingers; Crème brulee; Cupcakes that contain alcohol; Curry; Curry pastes; Curry powder; Curry sauce; Dairy-free chocolate; Danish; Dessert mousse; Dessert puddings; Dessert puddings infused with alcohol; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Donuts; Dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Doughnut holes; Doughnuts; Dressings for salad; Dried chili peppers; Dried fig-based condiment; Dried herbs; Dried mint; Dried pasta; Dried pieces of wheat gluten (fu, uncooked); Dry spice rub for meats and fish; Dumpling skins; Earl Grey tea; Edible adhesives for confectionery decorating; Edible cookie dough not intended for baking; Edible fruit ices; Edible rice paper; Edible salt; Edible spices; Edible turmeric; Empanada dough; Empanadas; Enchiladas; Energy candy; Energy mints; Enriched rice; Extracts used as food flavoring; Extruded corn snacks; Extruded wheat snacks; Fajitas; Farina; Farinaceous food pastes for human consumption; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fermenting malted rice (Koji); Filled chocolate; Filled waffles; Filo; Filo dough; Filo leaves; Flan; Flapjacks; Flat bread; Flavor enhancers used in food and beverage products; Flavored and sweetened gelatins; Flavored salt; Flavored sugar; Flavored, sweetened gelatin desserts; Flavorings for beverages, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings of lemons, other than essential oils, for food or beverages; Flavourings of tea, other than essential oils, for food or beverages; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for butter; Flavourings, other than essential oils, for cheeses; Flavourings, other than essential oils, for soups; Flaxseed for use as a seasoning; Floating islands; Flour; Flour for food; Flour for making dumplings of glutinous rice; Flour-based chips; Flour-based dumplings; Flour-based gnocchi; Flowers or leaves for use as tea substitutes; Fondants; Food flavourings, other than essential oils; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Freeze-dried dishes with main ingredient being pasta; Freeze-dried dishes with main ingredient being rice; French toast; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Fresh pasta; Fresh pizza; Fried dough cookies (karintoh); Fried dough twists; Frosting mixes; Frostings; Frozen appetizers consisting primarily of cornmeal; Frozen cashew-based desserts; Frozen confectionery; Frozen confections; Frozen confections, namely, freezer pops; Frozen confections, namely, ices; Frozen cookie, brownie and biscotti dough; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen dough for use as pizza, bread or other bread-type products; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen hot chocolate; Frozen juice bars; Frozen pie crusts; Frozen soy-based desserts; Frozen yoghurt; Frozen yogurt; Frozen yogurt confections; Frozen yogurt pies and cakes; Fructose for food; Fruit breads; Fruit cakes; Fruit cobblers; Fruit coulis; Fruit flavourings for food or beverages, except essences; Fruit ice; Fruit ices; Fruit jelly candy; Fruit paste for flavouring of food; Fruit sauces excluding cranberry sauce and applesauce; Fruit teas; Fruit turnovers; Garden herbs, preserved; Garlic bread; Garlic powder; Garlic-based sauces; Gelatin-based chewy candies; Gelato; Gift baskets containing popcorn; Gimbap (Korean rice dish); Ginger paste for use as a seasoning; Ginger tea; Gingerbread; Gingerbread house making kits; Ginseng tea; Glazed popcorn; Glucose for culinary purposes; Gluten-free bread; Gluten-free pasta; Glutinous pounded rice cake coated with bean powder (injeolmi); Glutinous starch syrup (mizu-ame); Graham crackers; Grain-based chips; Grain-based food bars; Grain-based food beverages; Grain-based snack foods; Gram flour; Granola; Granola snacks; Granola-based snack bars; Granulated sugar; Gravy mixes; Green coffee; Green onion pancake (pajeon); Green tea; Ground coffee beans; Gumballs; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Halva; Hamburger sandwiches; Hardtack; Herb salt; Herbal flavourings, other than essential oils, for making beverages; Herbal food beverages; Herbal infusions; Herbal tea; High-protein cereal bars; Hoagies; Hominy grits; Honey; Honey; Honey and treacle; Honey buns; Honey mustard; Honey substitutes; Hop extracts used as flavoring for foods and beverages; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Huevos rancheros; Hushpuppies; Husked barley; Husked oats; Husked rice; Ice candies; Ice cream bars; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream gateaux; Ice cream substitute; Ice creams; Ice for refreshment; Ice milk; Ice milk bars; Ice, natural or artificial; Ice-cream; Ice-cream cakes; Iced cakes; Iced tea; Ices and ice creams; Icing; Icing sugar; Instant chinese noodles; Instant dessert puddings; Instant doughnut mixes; Instant noodles; Instant pudding mixes; Instant rice; Instant spice blends; Inulin for use as a food starch; Italian ice; Jam buns; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Japanese arrowroot powder (kudzu-ko, for food); Japanese arrowroot powder for culinary purposes; Japanese green tea; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Japanese sponge cakes (kasutera); Japanese style steamed cakes (mushi-gashi); Jawbreakers; Jelly beans; Jelly confections infused with alcohol; Jiaozi (stuffed dumplings); Kasha; Ketchup; Kettle corn; Khorasan wheat pasta; Kimchi pancakes (kimchijeon); Kombucha tea; Korean traditional pressed sweets (Dasik); Korean-style dumplings (mandu); Lasagna; Licorice; Lime blossom tea; Lime tea; Liquorice; Lo mein; Lyophilised dishes with main ingredient being rice; Lyophilized dishes with main ingredient being pasta; Lyophilized dishes with main ingredient being rice; Macaroni; Macaroni and cheese; Macaroni salad; Macarons; Macaroons; Macaroons; Madeleines; Maize flakes; Maize flour; Maize gluten feed, namely, maize gluten and corn gluten all for human consumption; Maize meal; Maize, milled; Maize-based pudding dessert (mazamorra morada); Maizitos comprised primarily of corn that is topped with cheese or chicken; Malt extracts for food; Malt extracts used as flavorings for food and beverages; Malt for food purposes; Maltose for food; Mandlen; Maple syrup; Marinade mixes; Marinades; Marshmallow topping; Marshmallows; Marzipan substitutes; Matzo; Matzo balls; Mayonnaise; Meal kits consisting primarily of noodles; Meat cures; Meat tenderizers for household purposes; Meat tenderizers, for household purposes; Meat turnovers; Meringues; Mexican candy; Milk chocolate; Millet cakes; Minced garlic; Mincemeat pies; Mineral salt for human consumption; Mint-based sweets; Mirror icing; Mixes for bakery goods; Mixes for bakery goods containing cornmeal; Mixes for making batters for fried foods; Mixes for making breading; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixtures of coffee and chicory; Molasses; Moon cakes; Muesli; Multigrain bread; Multigrain-based snack foods; Mustard meal; Mustard powder; Naan bread; Nachos; Natural brown sugar; Natural spices; Non-dairy frozen confections; Nonpareils; Noodle-based prepared meals; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Nutmegs; Oat flakes; Oatmeal; Okonomiyaki (Japanese savoury pancakes); Onion salt; Oolong tea; Organic curry sauces; Organic spices; Orzo; Packaged meal mixes consisting primarily of pasta or rice; Pan de yuca; Pancakes; Panela sugar; Panetonne; Pasta; Pasta sauce; Pasta-wrappings for gyoza; Pastry; Pastry cream; Pastry dough; Pastry mixes; Pastry shells; Pastry shells for monaka; Peanut brittle; Peanut butter confectionery chips; Pearl barley; Pearled barley; Pecan logs; Pepper powder ; Peppermint candy; Pesto; Pesto sauce; Phyllo dough; Pickle relish; Pico de Gallo sauce; Pie crusts; Pie shells; Pies; Pigs-in-a-blanket; Pilaf; Pimiento used as a condiment; Pita bread; Pita chips; Pizza cheese sticks; Pizza crust mixes; Pizza dough; Pizza sauce; Pizzas; Plantain flour; Polenta; Popcorn; Poppadums; Potato flour; Potato rolls; Potstickers; Poultry and game meat pies; Pounded rice cakes (mochi); Pounded wheat; Powdered sugar; Pre-mixed pancake batter; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Prepared pasta; Processed bran; Processed cacao; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed corn; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed grains; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Processed shallots for use as seasoning; Processed sorghum; Processed teff; Processed unpopped popcorn; Processed, frozen, cooked or packaged whole grains; Propolis for human consumption; Propolis for food purposes; Puddings; Puddings for use as desserts; Puffed corn snacks; Pumpkin pies; Pumpkin porridge (Hobak-juk); Quesadillas; Quiches; Quinoa-based food bars; Quinoa-based snack foods; Ramen (Japanese noodle-based dish); Ramen noodles; Ravioli; Ready to eat, cereal derived food bars; Ready-made sauces; Red bean porridge (patjuk); Relish; Rice cakes; Rice chips; Rice crackers (senbei); Rice dumplings; Rice noodles; Rice pudding; Rice salad; Rice starch flour; Rice sticks; Rice vermicelli; Rice, seasonings, and flavorings combined in unitary packages; Rice-based pudding dessert (arroz con leche); Rice-based snack food; Rice-based snack foods; Risotto; Roasted and ground sesame seeds for use as seasonings; Roasted barley tea; Roasted corn; Roasted maize; Rolled oats and wheat; Rolls; Rooibos tea; Royal jelly for food purposes; Rugelach; Rye bread; Saffron for use as a food seasoning; Sage; Sage tea; Sago; Salad dressing; Salad dressings; Salad dressings containing cream; Salad sauces; Salt crackers; Salt for preserving food; Salt for preserving foodstuffs; Samosas; Sandwich relish; Sandwich wraps; Sandwiches; Sauces; Sausage rolls; Sausage wrapped in dough; Savory sauces used as condiments; Seafood pies; Seasoned bean paste; Seasoned coating mixtures for foods; Seasoned popcorn; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning pastes; Seasonings; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed; Seaweed for use as a condiment; Sesame sticks; Sherbet; Sherbets; Shrimp dumplings; Sloppy Joe Sauce; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soba noodles; Soft pin-rolled cakes of pounded rice (gyuhi); Soft pretzels; Somen noodles; Sorbets; Soy sauce; Soy sauce; Soya bean paste; Soya flour; Soya-based ice cream substitutes; Soybean molasses; Spaghetti; Spaghetti sauce; Spanakopita, namely, spinach and feta pie in phyllo dough; Sparkling tea; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Sponge cakes; Spreads consisting primarily of emulsified biscuits or cookies; Spring rolls; Spumoni; Stabilized rice bran; Starch for food; Starch noodles; Starch syrup; Starch-based thickeners for whipped cream; Steak sauce; Steak seasoning; Steamed buns stuffed with minced meat (niku-manjuh); Steel cut oats; Stir-fried rice; Stuffing mixes containing bread; Sugar; Sugar substitutes; Sugar wafers; Sugar-coated coffee beans; Sugar-free chewing gum; Sugarfree chewing gum; Sugarfree sweets; Sugarless candies; Sugarless chewing gum; Sushi; Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Sweet potato starch for food; Sweet rice with nuts and jujubes (yaksik); Sweetened yogurt covered raisins; Sweetmeat made of sesame oil; Sweets; Syrup for flavoring food or beverages; Tabbouleh; Table syrup; Tabouleh; Tabouli; Taco seasoning; Taco shells; Taffy; Tamales; Tapioca flour; Taquitos; Tea; Tea bags; Tea extracts; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Teff flour; Tempura batter mix; Teriyaki sauce; Theine-free tea; Tiramisu; Tisanes; Toast; Toasted corn kernels; Toaster pastries; Toffees; Topping syrup; Tostadas; Treacle; Turkey burger sandwiches; Turkish delight; Turmeric for food; Tyropita, namely, Greek cheese pie; Unleavened bread; Unleavened bread in thin sheets; Unpopped popcorn; Vanilla; Vanilla beans; Vanilla extract; Vanilla flavorings for food or beverages; Vanilla flavourings for culinary purposes; Vanilla wafers; Vareniki; Vegan cookies; Vegan cup cakes; Vegan pies; Vegetable concentrates used for seasoning; Vegetal preparations for use as coffee substitutes; Veggie burger sandwiches; Vermicelli; Vinegar; Wafer biscuits; Wafer doughs; Wafer sticks; Wafers; Waffle cones; Wheat starch flour; Wheat-based snack foods; Wheat-free and gluten-free chocolate; White chocolate chips; Whole wheat bread; Wholemeal bread; Wholemeal rice; Whoopie pies; Wine vinegar; Wrap sandwiches; Yeast; Yeast extracts for food; Yeast extracts for human consumption; Yeast for use as an ingredient in foods; Yeast in pill form, not for medical use; Yeast powder; Yeast, baking powder and food flavourings, other than essential oils; Yerba mate; Yogurt-covered fruit; Yogurt-covered pretzels; Yorkshire pudding; Zaatar spice blend; Ziti

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 19, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameShenzhen Tianhezhengdao management consulting Co., LTD
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressShenzhen,Guangdong 518049
CN

Trademark Events


Event DateEvent Description
Friday, November 3, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, November 2, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, April 6, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 6, 2017NON-FINAL ACTION E-MAILED
Thursday, April 6, 2017NON-FINAL ACTION WRITTEN
Wednesday, April 5, 2017ASSIGNED TO EXAMINER
Thursday, January 19, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 17, 2017NEW APPLICATION ENTERED IN TRAM