| Serial Number | 76340366 |
| Word Mark | DANONINO |
| Filing Date | Monday, November 19, 2001 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, April 21, 2017 |
| Registration Number | 3284073 |
| Registration Date | Tuesday, August 28, 2007 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 12, 2007 |
| Goods and Services | Meat, fish, ham, poultry, game, cut meats in particular for appetizers, dried, preserved or cooked fruit and vegetables; stewed fruit, jam, fruit purees, jelly, soups, canned food primarily made of meat, fish, ham, poultry or game; prepared, dried, cooked, canned, frozen meals primarily consisting of meat, fish, ham, poultry or game; appetizers made of fruits or vegetables, namely, potato; potato chips, dried fruit mix, prepared oleaginous nuts, namely, peanuts and cashew nuts; oleaginous products, namely, prepared nuts, hazelnuts, peanuts, cashew nuts; mini cooked meats as appetizers, milk, milk powder, gelled, flavored and whipped milk; milk products, namely, milky desserts, namely, yogurts, yogurt-based beverages, creams, dessert creams, namely, whipped creams, fresh cream, butter, cheese spreads, cheeses, ripened cheeses, ripened cheeses with mould, unmatured fresh cheeses and cheeses in brine, cottage cheese, fresh cheeses sold either liquid or in paste; milk based beverages excluding smoothies; fermented plain or flavored milky products namely, fresh cream, butter, cheese spreads, cheeses, ripened cheeses, ripened cheeses with mould, unmatured fresh cheeses and cheeses in brine, cottage cheese, fresh cheeses sold either liquid or in paste yogurt cheeses, edible oils, olive oils, edible fats |
| Goods and Services | [ Frozen yogurt, flan, custards, puddings, frozen yogurts, milkshakes, sorbets, mousses, coffee, tea, cocoa, chocolate, coffee-based beverages containing milk, cocoa-based beverages, chocolate- based beverages, sugar, rice, puffed rice, tapioca, flours, tarts and pies, pizzas, plain, flavored or filled pasta; cereal based snack food, breakfast cereals, prepared meals primarily consisting of pasta; prepared meals primarily consisting of tart pastry; bread, rusks, biscuits, wafers, waffles, cakes, pastries, all these products being plain, coated, filled or flavored; appetizers consisting primarily of bread, biscuit or pastry dough; candy, frozen confections, edible flavored ices, edible flavored ices primarily made of yogurt, ice creams, flavored water ices, frozen yogurts, frozen flavored water, honey, salt, mustard, vinegar, sauces, sweet sauces, pasta sauces, spices ] |
| Goods and Services | [ Beer, still or sparkling water, mineral water, fruit or vegetable juices, fruit or vegetable drinks, lemonades, sodas, ginger beer, sorbet drinks, namely, fruit drinks and smoothies, concentrates for making fruit drinks, fruit juices, vegetable drinks, and soft drinks; syrups for making soft drinks, extracts used as flavoring, namely, alcohol-free fruit or vegetable extracts, alcohol-free soft drinks comprising lactic fermenting agents ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 6, 2001 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, September 26, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, April 21, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Compagnie Gervais Danone |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | 75009 Paris FR |
| Party Name | Compagnie Gervais Danone |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Levallois-Perret 92300 FR |
| Party Name | Compagnie Gervais Danone |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Levallois-Perret 92300 FR |
| Event Date | Event Description |
| Friday, April 21, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, April 21, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, April 21, 2017 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Friday, April 21, 2017 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Thursday, April 20, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, February 24, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, August 28, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, December 23, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 23, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, September 27, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Thursday, September 26, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, September 26, 2013 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, August 27, 2013 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Wednesday, September 11, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 27, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, September 6, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 24, 2011 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 24, 2011 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 11, 2009 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, May 11, 2009 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, August 28, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 12, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 23, 2007 | NOTICE OF PUBLICATION |
| Friday, April 13, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, April 12, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 10, 2007 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 10, 2007 | EXAMINERS AMENDMENT MAILED |
| Monday, April 9, 2007 | ASSIGNED TO LIE |
| Monday, April 9, 2007 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 28, 2007 | NON-FINAL ACTION MAILED |
| Wednesday, February 28, 2007 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 28, 2007 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, May 26, 2006 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, May 8, 2006 | AMENDMENT/PETITION AFTER APPROVAL FOR PUB ENTERED |
| Tuesday, April 25, 2006 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
| Tuesday, April 11, 2006 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, April 20, 2006 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Tuesday, April 11, 2006 | PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED |
| Tuesday, April 11, 2006 | PAPER RECEIVED |
| Wednesday, February 22, 2006 | EXTENSION 4 GRANTED |
| Thursday, February 2, 2006 | EXTENSION 4 FILED |
| Thursday, February 2, 2006 | TEAS EXTENSION RECEIVED |
| Monday, August 8, 2005 | EXTENSION 3 GRANTED |
| Monday, August 8, 2005 | EXTENSION 3 FILED |
| Monday, August 8, 2005 | TEAS EXTENSION RECEIVED |
| Saturday, February 26, 2005 | EXTENSION 2 GRANTED |
| Thursday, February 10, 2005 | EXTENSION 2 FILED |
| Thursday, February 10, 2005 | TEAS EXTENSION RECEIVED |
| Friday, May 21, 2004 | EXTENSION 1 GRANTED |
| Friday, May 21, 2004 | EXTENSION 1 FILED |
| Friday, May 28, 2004 | CASE FILE IN TICRS |
| Friday, May 21, 2004 | TEAS EXTENSION RECEIVED |
| Tuesday, February 10, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 18, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 29, 2003 | NOTICE OF PUBLICATION |
| Monday, September 15, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 15, 2003 | EXAMINERS AMENDMENT MAILED |
| Friday, September 12, 2003 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, July 16, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 12, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 12, 2003 | PAPER RECEIVED |
| Friday, March 14, 2003 | CONTINUATION OF FINAL REFUSAL MAILED |
| Friday, January 31, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 31, 2003 | PAPER RECEIVED |
| Tuesday, November 12, 2002 | FINAL REFUSAL MAILED |
| Wednesday, September 11, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 13, 2002 | PAPER RECEIVED |
| Monday, March 11, 2002 | NON-FINAL ACTION MAILED |
| Thursday, February 7, 2002 | ASSIGNED TO EXAMINER |
| Thursday, February 7, 2002 | ASSIGNED TO EXAMINER |