| Serial Number | 88669938 |
| Word Mark | DANNYS DELICIOUS! |
| Filing Date | Friday, October 25, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 20, 2020 |
| Registration Number | 6178050 |
| Registration Date | Tuesday, October 20, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 4, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/21/2019 |
| Goods and Services | Salad sauces; Sandwiches; Wrap sandwiches; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Dressings for salad; Hamburger sandwiches; Deli sandwiches primarily of Corned beef, Roast beef, Pastrami; Macaroni salad; Sandwiches, namely, fish sandwiches, ham sandwiches, turkey sandwiches, chicken sandwiches, chicken and tuna salad sandwiches, vegetable and meat wrap sandwiches, Reuben sandwiches and sandwich melts made of corned beef, pastrami, and beef brisket |
| Goods and Services | Vegetable salads also containing chicken, egg, and fish; Vegetable salads; Vegan salads comprised primarily of fruits and vegetables |
| Description of Mark | The mark consists of the words "DANNY'S DELICIOUS!" in stylized font bold letters. The word "DANNY'S" is located in small size letters between burger icon like design, the burger icon design has two curved line on top indicating fumes/fire, the bottom icon below word "DANNY'S" has three curved U shaped cuts in it and the word "DELICIOUS" suffixed with "!" appears larger in size than the word "DANNY'S" right next to it. |
| NOT AVAILABLE | "DELICIOUS" |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/09/2019 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 12, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, May 21, 2019 |
| First Use In Commerce Date | Friday, July 19, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 31, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 21, 2019 |
| First Use In Commerce Date | Friday, July 19, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Columbus, OH 43215 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Columbus, OH 43215 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Columbus, OH 43215 |
| Event Date | Event Description |
| Tuesday, October 29, 2019 | NEW APPLICATION ENTERED |
| Thursday, October 31, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 1, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 30, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, February 5, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 5, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 5, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 11, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 11, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 12, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 2, 2020 | FINAL REFUSAL WRITTEN |
| Tuesday, June 2, 2020 | FINAL REFUSAL E-MAILED |
| Tuesday, June 2, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, June 29, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 29, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 29, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 29, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 29, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 30, 2020 | ASSIGNED TO LIE |
| Wednesday, July 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 4, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 4, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 20, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 20, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |