| Serial Number | 90306946 |
| Word Mark | DANISH MILL BAKERY SOLVANG |
| Filing Date | Monday, November 9, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 28, 2021 |
| Registration Number | 6497626 |
| Registration Date | Tuesday, September 28, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 1, 2021 |
| Indication of Colors claimed | The color(s) beige, navy blue and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "DANISH", "BAKERY" AND "SOLVANG" |
| Description of Mark | The mark consists of a beige and white windmill with beige clouds within a navy blue semi-circle. Below the design is the navy blue literal element "Danish Mill Bakery" in between beige lines. Below the wording "Danish Mill Bakery" and a beige line is the word "Solvang" in navy blue. |
| Goods and Services | Bakery products |
| Goods and Services | Restaurant services |
| Translation of Words in Mark | The English translation of "solvang" in the mark is "sunny field". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, October 1, 2020 |
| First Use In Commerce Date | Thursday, October 1, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 7, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, October 1, 2020 |
| First Use In Commerce Date | Thursday, October 1, 2020 |
| Party Name | DANISH MILL BAKERY, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | SOLVANG, CA 93463 |
| Party Name | DANISH MILL BAKERY, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | SOLVANG, CA 93463 |
| Party Name | DANISH MILL BAKERY, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | SOLVANG, CA 93463 |
| Event Date | Event Description |
| Tuesday, September 28, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 25, 2021 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Wednesday, August 25, 2021 | ASSIGNED TO PETITION STAFF |
| Thursday, August 19, 2021 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Friday, August 13, 2021 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, July 1, 2021 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, June 1, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 1, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 12, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 26, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, April 24, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 23, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 23, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 23, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 23, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, April 23, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, April 16, 2021 | ASSIGNED TO EXAMINER |
| Friday, January 8, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 7, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 12, 2020 | NEW APPLICATION ENTERED IN TRAM |