Serial Number | 87628511 |
Word Mark | DANCING CHOCOLATE |
Filing Date | Friday, September 29, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 22, 2018 |
Registration Number | 5474424 |
Registration Date | Tuesday, May 22, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 6, 2018 |
Goods and Services | Chocolate and chocolates |
Description of Mark | The mark consists of the stylized wording "DANCING CHOCOLATE" combined with a design of a champagne glass and bubbles. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "CHOCOLATE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 5, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 1, 2016 |
First Use In Commerce Date | Friday, April 1, 2016 |
Party Name | Dancing Chocolate, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Pullman, WA 99163 |
Party Name | Dancing Chocolate, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Pullman, WA 99163 |
Party Name | Dancing Chocolate, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Pullman, WA 99163 |
Event Date | Event Description |
Friday, October 6, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, January 8, 2018 | ASSIGNED TO EXAMINER |
Tuesday, October 3, 2017 | NEW APPLICATION ENTERED |
Thursday, October 5, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 10, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 11, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 12, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, January 8, 2018 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Monday, January 8, 2018 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Monday, January 8, 2018 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Monday, January 8, 2018 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Wednesday, January 10, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 12, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Friday, January 12, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, January 26, 2018 | ASSIGNED TO LIE |
Tuesday, May 22, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, May 20, 2024 | TEAS SECTION 8 RECEIVED |
Monday, May 22, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, January 12, 2018 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 6, 2018 | PUBLISHED FOR OPPOSITION |
Tuesday, March 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |