DAMASCO BAKKERIJ Trademark

Trademark Overview


On Thursday, April 29, 2021, a trademark application was filed for DAMASCO BAKKERIJ with the United States Patent and Trademark Office. The USPTO has given the DAMASCO BAKKERIJ trademark a serial number of 79324714. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 11, 2022. This trademark is owned by Damasco Bakkerij V.O.F.. The DAMASCO BAKKERIJ trademark is filed in the Staple Food Products category with the following description:

Pastries; pastries, cakes, tarts and biscuits [cookies]; dessert mousses [confectionery]; confectionery containing jelly; confectionery filled with fruit; pastries filled with fruit; almond pastries; confectionery filled with cream; pastries filled with cream; pastry with cream and fruits; confectionery products based on oranges; mixtures for making pastry products
damasco bakkerij

General Information


Serial Number79324714
Word MarkDAMASCO BAKKERIJ
Filing DateThursday, April 29, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, August 11, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPastries; pastries, cakes, tarts and biscuits [cookies]; dessert mousses [confectionery]; confectionery containing jelly; confectionery filled with fruit; pastries filled with fruit; almond pastries; confectionery filled with cream; pastries filled with cream; pastry with cream and fruits; confectionery products based on oranges; mixtures for making pastry products
Indication of Colors claimedThe color(s) different shades of beige black and green is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "BAKKERIJ" in the mark is "BAKERY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 5, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDamasco Bakkerij V.O.F.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNL

Trademark Events


Event DateEvent Description
Monday, September 4, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, August 11, 2023FINAL DISPOSITION NOTICE SENT TO IB
Friday, August 11, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, April 24, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 5, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 5, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, August 11, 2022ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, August 11, 2022ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, August 11, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, February 14, 2022REFUSAL PROCESSED BY IB
Thursday, January 27, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 27, 2022REFUSAL PROCESSED BY MPU
Friday, January 7, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, January 6, 2022NON-FINAL ACTION WRITTEN
Wednesday, December 29, 2021ASSIGNED TO EXAMINER
Tuesday, November 9, 2021APPLICATION FILING RECEIPT MAILED
Friday, November 5, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 4, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB