| Serial Number | 78365478 |
| Word Mark | DALLOYAU |
| Filing Date | Tuesday, February 10, 2004 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 5, 2012 |
| Registration Number | 2954933 |
| Registration Date | Tuesday, May 24, 2005 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 14, 2004 |
| Goods and Services | Meat, fish, poultry, and game; meat extracts; preserved, cooked, and dried fruits and vegetables; jellies, jams; eggs; milk, butter, cheese, yogurt, soft white cheese; whipped cream; apple and cranberry sauces; edible fats; preserves, pickles |
| Goods and Services | Coffee, tea, cocoa; chocolate, sugar; rice, tapioca, sago; coffee substitutes; flours, crepes, waffles, blinis, bread, biscuits; cakes, pastries, and candies; sherbets, ice cream, fruit ices, custard, pudding, caramel custard, frozen cakes, floating island, sauces excluding apple and cranberry sauces, honey, treacle, yeast, baking powder, salt, mustard, pepper, vinegar, salted sauces with herb base or mayonnaise base, and spices |
| Goods and Services | Restaurant and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 5, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 5, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 5, 2012 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dalloyau |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Paris, 75008 FR |
| Party Name | Dalloyau |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Paris, 75008 FR |
| Party Name | Dalloyau |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Paris, 75008 FR |
| Event Date | Event Description |
| Friday, October 5, 2012 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, May 24, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 11, 2005 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, March 8, 2005 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, March 8, 2005 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, March 8, 2005 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 14, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 24, 2004 | NOTICE OF PUBLICATION |
| Wednesday, October 6, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 5, 2004 | ASSIGNED TO LIE |
| Tuesday, October 5, 2004 | ASSIGNED TO LIE |
| Monday, September 20, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 16, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, September 10, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 10, 2004 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 2, 2004 | LETTER OF SUSPENSION E-MAILED |
| Thursday, September 2, 2004 | SU - SUSPENSION LETTER - WRITTEN |
| Wednesday, September 1, 2004 | ASSIGNED TO EXAMINER |
| Monday, February 23, 2004 | NEW APPLICATION ENTERED IN TRAM |