D'ALLASANDRO Trademark
Trademark Overview
On Tuesday, April 15, 1997, a trademark application was filed for D'ALLASANDRO with the United States Patent and Trademark Office. The USPTO has given the D'ALLASANDRO trademark a serial number of 75275347. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, August 20, 2005. This trademark is owned by Woodland Foods, Ltd.. The D'ALLASANDRO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
dried processed mushrooms, processed chiles, dried fruit, dried beans and lentils, processed corn, processed sun-dried tomatoes, processed nuts and edible seeds distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies
dried chiles, chile powders, mushroom powders, beet, tomato, spinach and saffron powders, processed herbs and spices distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies
General Information
Serial Number | 75275347 |
Word Mark | D'ALLASANDRO |
Filing Date | Tuesday, April 15, 1997 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, August 20, 2005 |
Registration Number | 2203627 |
Registration Date | Tuesday, November 17, 1998 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 25, 1998 |
Trademark Statements
Goods and Services | dried processed mushrooms, processed chiles, dried fruit, dried beans and lentils, processed corn, processed sun-dried tomatoes, processed nuts and edible seeds distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies |
Goods and Services | dried chiles, chile powders, mushroom powders, beet, tomato, spinach and saffron powders, processed herbs and spices distributed in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies |
Pseudo Mark | D ALLASANDRO |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, August 20, 2005 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, March 1, 1995 |
First Use In Commerce Date | Wednesday, March 1, 1995 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, August 20, 2005 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, March 1, 1995 |
First Use In Commerce Date | Wednesday, March 1, 1995 |
Trademark Owner History
Party Name | Woodland Foods, Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Gurnee, IL 60031 |
Party Name | Woodland Foods, Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gurnee, IL 60031 |
Party Name | Woodland Foods, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gurnee, IL 60031 |
Trademark Events
Event Date | Event Description |
Saturday, August 20, 2005 | CANCELLED SEC. 8 (6-YR) |
Wednesday, April 9, 2003 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, November 17, 1998 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 25, 1998 | PUBLISHED FOR OPPOSITION |
Friday, July 24, 1998 | NOTICE OF PUBLICATION |
Thursday, June 4, 1998 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 8, 1998 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 6, 1997 | NON-FINAL ACTION MAILED |
Monday, September 22, 1997 | ASSIGNED TO EXAMINER |