| Serial Number | 78705928 |
| Word Mark | DAIRY FRESH FARMS |
| Filing Date | Friday, September 2, 2005 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, June 11, 2008 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Disclaimer with Predetermined Text | "DAIRY FRESH and FARMS" |
| Description of Mark | The mark consists of the words DAIRY FRESH and FARMS encompassed in an oval with two small circles also encompassed in the oval, and the image of a farm, with trees, hills and flat land, and the sky, all depicted in the center of the oval. |
| Goods and Services | dairy products, namely milk, yogurt and cheese |
| Goods and Services | Dairy products, namely ice cream |
| Goods and Services | distributorships in the field of dairy products; licensing of dairy products; providing website featuring information relating to dairy products, namely, providing consumer product information in the field of dairy products via the Internet |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 24, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 9, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 9, 2005 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Purple Cow Investments Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Ottawa K1Z 5C7 CA |
| Event Date | Event Description |
| Wednesday, June 11, 2008 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, June 11, 2008 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, November 9, 2007 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Friday, November 9, 2007 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, November 9, 2007 | SUSPENSION INQUIRY WRITTEN |
| Friday, November 9, 2007 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Tuesday, May 8, 2007 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 8, 2007 | SUSPENSION LETTER WRITTEN |
| Thursday, April 19, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 19, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 19, 2007 | ASSIGNED TO LIE |
| Friday, March 16, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 14, 2007 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, March 14, 2007 | SUSPENSION INQUIRY WRITTEN |
| Monday, September 11, 2006 | LETTER OF SUSPENSION E-MAILED |
| Monday, September 11, 2006 | SUSPENSION LETTER WRITTEN |
| Friday, August 25, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 1, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 1, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 17, 2006 | NON-FINAL ACTION E-MAILED |
| Friday, March 17, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, March 17, 2006 | ASSIGNED TO EXAMINER |
| Friday, September 9, 2005 | NEW APPLICATION ENTERED IN TRAM |