| Serial Number | 85545388 |
| Word Mark | DAIRY & FOOD TECHNOLOGIES |
| Filing Date | Thursday, February 16, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, April 29, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 31, 2012 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "DAIRY & FOOD TECHNOLOGIES" |
| Description of Mark | The mark consists of the words "DAIRY & FOOD TECHNOLOGIES" in stylized font below an apple design featuring a map of various geographic locations and bodies of water. |
| Goods and Services | Ingredients and flavors, namely, powdered lactose and lactose formulas both for the food industry, natamycin food preservative compositions and food preservative compositions in the nature of lactose stabilizers for the preservation of food |
| Goods and Services | Ingredients and flavors, namely, niacin acids being components of vitamin B for use as ingredients in the food industry |
| Goods and Services | Ingredients and flavors, namely, powdered milk, powdered whey, butter and powdered butter |
| Goods and Services | Ingredients and flavors, namely, lactose flavorings other than essential oils, taste modulators in the nature of flavor enhancers used in food and beverage products, natural flavorings other than essential oils and cocoa extender extracts for human consumption |
| Goods and Services | Integrated solutions for the food and beverage industry, namely, food processing and consulting related thereto |
| Goods and Services | Integrated solutions for the food and beverage industry, namely, industrial engineering for the food processing industry |
| Pseudo Mark | DAIRY AND FOOD TECHNOLOGIES |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 6, 2012 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 6, 2012 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 24, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 6, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 6, 2012 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 6, 2012 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dairy and Food Technologies, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Humble, TX 77346 |
| Party Name | Dairy and Food Technologies, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Humble, TX 77346 |
| Event Date | Event Description |
| Monday, April 29, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, April 29, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, September 25, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 31, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 31, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 11, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 26, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 26, 2012 | ASSIGNED TO LIE |
| Wednesday, June 6, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 6, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 6, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 6, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 6, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 4, 2012 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, June 4, 2012 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, June 1, 2012 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, May 29, 2012 | ASSIGNED TO EXAMINER |
| Saturday, February 25, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, February 24, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |